
Grupo: NETZSCH

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The Agitator Bead Mill for the Food Industry FOOD & CONFECTIONERY
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NETZSCH Food & Confectionery – Your Global Partner Across the globe, NETZSCH provides support for your confectionery mass production projects, from the raw materials all the way through to the finished product. To ensure the success of your investment from the very beginning, we take on the planning and implementation of your new production lines and train your personnel. NETZSCH Food & Confectionery offers Applications support Service Modern solutions Supervision of tests and demonstrations Product development and control Quality Your Advantage is Our Focus Completely closed system Easy...
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€H€DG Product Development Our modern applications laboratory is always state-of-the-art, fulfills your wishes and gives your ideas free rein. Here you can test new recipes or optimize the production of existing products. Visit us and experience our knowhow for yourself. Flexibility The MasterRefiner combines the optimal performance of integrated pre-crushing, optimized length-diameter ratio, optimized grinding disks with high impact effect and the successful centrifugal separation system. This means that a broad range of products, throughputs and ideal grinding bead sizes can be processed...
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The desired end finenesses of chocolate coatings, icings and fillings are usually between 18 and 30 gm. Agitator bead mills that guarantee high throughputs are used to achieve these finenesses. Of course, the maximum throughput capacity is - in addition to the efficiency of the separator system - influenced by the initial particle size of the sugar being used. With our integrated Samba® pre-grinding system, you save the extra step of pre-grinding the sugar. With the MasterRefiner horizontal agitator bead mill, NETZSCH-Feinmahltechnik GmbH offers the optimal wet grinding system for the...
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Samba® pre-crushing system NexWing® grinding disks Dynamic separator rotor MasterRefiner horizontal agitator bead mill
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A Variety of Sizes First, the production capacity of a plant is dependent on the size of the MasterRefiner agitator bead mill employed. Second, it is strongly dependent on the initial fineness of the sugar used. This correlation is shown in the table below. Mill type MasterRefiner 6 MasterRefiner 30 MasterRefiner 60 MasterRefiner 150 MasterRefiner 200 MasterRefiner 300 MasterRefiner 500 Grinding Chamber Typical Throughput C3i+. The information stated here serves only as a guideline and can vary for technical reasons or due to product properties
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NETZSCH Food & Confectionery Your Global Partner for the Production of Confectionery Masses Our Technical Center in Selb/Bavaria is specifically furnished and equipped and hygienically designed for testing food and confectionery applications. After clarification of the technical details, you can unleash your creativity when it comes to the recipe. Our team in the Applications Laboratory is fully committed to ensuring that the tests lead to the anticipated result. Machines and plants for varied applications and tasks: MasterRefiner 6 – feasibility tests and recipe development MasterConch 300...
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The NETZSCH Group is an owner-managed, international technology company with headquarters in Germany. The Business Units Analyzing & Testing, Grinding & Dispersing and Pumps & Systems represent customized solutions at the highest level. More than 3,800 employees in 36 countries and a worldwide sales and service network ensure customer proximity and competent service. Our performance standards are high. We promise our customers Proven Excellence - exceptional performance in everything we do, proven time and again since 1873. NETZSCH-Feinmahltechnik | Germany NETZSCH Trockenmahltechnik |...
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