Catalog excerpts
FERMENTATION TANK
Open the catalog to page 1Also referred to as uni-tanks, these are cylindroconical tanks with an arched head for fermentation and post-fermentation of beer.
Open the catalog to page 2FERMENTATION TANK (CCT) CAPACITIES
Open the catalog to page 3TANK BODY ■■ tanks are available with torispherical and conical bottom ■■ the torispherical lid resists high pressure and design according to DIN 28011 ■■ the conical bottom assures the easier removal of yeast from the tank ■■ the tanks are available with side, top and bottom manholes depending on the size and your needs ■■ the top manholes can handle high pressure, easily to handle and made in insulated version ■■ the side manholes are can be easily cleaned without any blind area ■■ the material quality of the whole tank is Wnr. 1.4301 (X5CrNi18-10) ■■ etched and passivated inner surface...
Open the catalog to page 4COOLING ■■ 2-3-4 cooling zone depending on the size ■■ cooling zones adapted to the evaporation generated at fermentation ■■ separate cooling zone for cone ■■ cooling jackets made with the latest pillow plasma spot welding technology for the high load capacity and for a better use
Open the catalog to page 5COVER, THERMAL INSULATION ■■ 100 mm PU foam insulation with a thermal conductivity of 24 mW/mK for the safest storage of heat and economical energy use ■■ 100 % stainless steel coating available in a variety of surface finishes such as 2B pickled, different surface roughnesses, polished and marbled ■■ cylinder and cone are sealed and insulated, as an option top is available in insulate
Open the catalog to page 6FITTINGS ■■ all pipes and fittings are made in accordance with DIN 11850-11852 ■■ material quality of all fittings are Wnr. 1.4301 (X5CrNi18-10) ■■ vacuum and pressure safety valves, complying with all standards and positioned for an easy cleaning ■■ fermentation controller device from quality, certified European suppliers, optionally available with CO2 eduction ■■ stainless steel pressure gauge, optionally can be ordered in flat membrane version ■■ technological pipings on the tank (beer pipe, yeast pipe, CIP pipe) produced with using the bending technology where no welding is used...
Open the catalog to page 7OPTIONAL ACCESSORIES ■■ volume of tank ( volume, diameter, height), specifically designed according to local conditions ■■ working pressure: 1,2 bar to 3 bar ■■ manhole position: top, side, bottom cone ■■ thermal insulation: 100 mm polyurethane foam, glass wool ■■ extent of insulation: cone+cover, cone+cover+top ■■ cover: pickled, brushed, polished ■■ no. of thermal sensors ■■ manometer: with membrane, w/o membrane ■■ fermentation controller: with CO2 outlet, w/o CO2 outlet ■■ level measure: w/o level measuring, mounted with instrument for measure ■
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