M700/M705
2Pages

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Catalog excerpts

M700/M705 - 1

M700/M705Filleting Machine A New Generation of Fish Processing Machines • Easily handles wide size range of whitefish • Increased yield • Improved fillet quality due to innovative technical solutions in the filleting process • Thick and complete tail ends ensure better skinning process and fillet quality Proven Record of Maximum Durability - Minimum Need for Maintenance - Increased Yield and Profitability • Simple and space-saving design • User friendly to maintain and adjust • Easy to clean-Less bacterial growth • Corrosion free / Electropolished • Improved working postures - Adjustable work platform Robust Construction in Combination with Innovative Technical Solutions Results in Stability of Settings and Functional Areas. This Guarantees Maximum Yield as Well as Quality of Fillets. M705 - The New PLC Controlled Version that Revolutionizes the Way Fish is Processed. Using laser/camera accuracy to measure the height and length of each individual fish, the new PLC version of our longstanding and well-established M700 filleting machine, optimizes yield and widens the size range it handles. The PLC Controlled M705 Offers Features that the Mechanical M700 Does not Have: •Ta keC®ntrol - easy to use operating system • Change of settings at the push of a button • Instant troubleshooting • Easily accessible maintenance database • Multiple language interface • Programming and maintenance over VPN connection anywhere in the world Corrosion free

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M700/M705 - 2

Fish Species:_ Working Range:_ Operation: Cutting Speed:_ Water Consumption: Water Supply Connection: Power Consumption: Voltage: Current Requirement: Weight: Dimensions: Quality of Material: Cod, haddock, saithe (pollock), ling, tusk and similar species 20-95 cm_ Adjustable settings_ 32A 1.750 kg / Weight w/ M800 Skinning Machine: 2.000 Kg L: 3610mm W: 1721mm H: 18 17mm. " 316 Stainless steel. Electropolished stainless steel. POM plastics. Antibacterial DuPont™ Corian® for stationary surfaces. Floor Plan - Dimensions: Comparison of Average Yield % Source: Samherji's hf. Fish Processing...

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