GREASES FOR FOOD INDUSTRY 211021/09.19 Rev. 3 POLYFOOD is an extreme-pressure (EP) grease formulated with calcium complex soap and highly refined mineral white oil. POLYFOOD is particularly recommended to lubricate various types of equipment in the food industries : wrapping, bottling, tinning machines, fish, meat, poultry treatment machines, bakery, filling machines. Examples of those equipment: - charged bearings operating at speeds between 500 and 4000 rpm, - Usable over a wide range of temperatures. - Mechanical and thermal stabilities up to 120°C. - Anticorrosion and anti-oxidation properties. - Strong adhesiveness: - Good resistance to water and vapor. - Less lubricant replenishment necessary at all temperatures. Satisfies to the following specifications:

Please consult also the Safety Data Sheet about how to manipulate and to stock the product as well as to learn about the first aid measurements in case of accident. Elimination after use must be made in conformity with the local rules in force about used greases disposal. When needed, Safety Data Sheet can be obtained upon request. Conservation of the product: 3 year(s) in closed container and sheltered. The average values are given for information only.