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FRYIN-201 OIL FRYER

FRYIN-201 OIL FRYER

FRYIN-201 OIL FRYER

Product catalog summary
Product Overview: The FRYIN-201 is a compact continuous fryer designed for food shops, restaurants, central kitchens, and food manufacturers. It is energy-efficient and suitable for continuous production.
Key Features: The fryer includes a lift-able hood, in-place cleaning device (CIP), and coarse filtration for efficient cleaning and extended oil usage. It features a speed-adjustable conveyor for frying time control, a gas burner system for efficient heating, oil temperature display and control, overheat protection, and an emergency stop for safety.
Benefits: The FRYIN-201 offers automation, increased capacity, manpower savings, improved working environment, and enhanced product quality.
Specifications: The machine dimensions are 2611x1126x1480mm. It includes a pressure sensor, temperature control and monitor display, overheat protection sensor, and alarm records in the system.
Applications: Suitable for frying a variety of products including meat and seafood (e.g., chicken wings, cuttlefish balls), frozen foods (e.g., chicken nuggets, French fries), snack foods (e.g., shrimp crackers, potato chips), vegetarian foods (e.g., tofu, vegetarian meat), and other fried foods.
Mechanical Specifications: The machine size is 2912x1681x1501mm with an effective frying space of 2275x510x60mm. It operates at 1HP 50Hz or 2HP 60Hz, weighs 836kg, and has a capacity of about 200L of edible oil, with a caloric output of 50000kcal/hr.
Patents: The FRYIN-201 is patented in several countries including America, China, India, Taiwan, Thailand, Malaysia, Indonesia, and Germany.
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Catalog excerpts

FRYIN-201 OIL FRYER-1

No. 669, An Jao Road, Yen Chao Dist., Kaohsiung City 82446, Taiwan [email protected] “FRYIN-201” is a continuous fryer with compact size and less energy consumed, it is suited for food shop, restaurant, central kitchen as well as food maker who is ready for continuous production use. FRYIN-201 is built with lift-able hood, in place clean device (CIP) and coarse filtration, such devices are helpful to get efficient cleaning and maintenance of machine and cooking oil can be used longer. More features including speed adjustable conveyor for frying time control, gas burner system for efficient heating, oil temperature display & control and overheat protection along with emergency stop to ensure operator safety and machine function FRYIN-201 is appropriated for multi products with less capacity demand jobs. Many benefits to be achieved including automation, capacity increasing, manpower saving, working environment improvement and product quality identified by using this full function fryer. PRODUCT FEATURE Oil Circulation Pressure Sensor Over-heat Procate Sensor Temperature Control & Monitor Display Alarm Records In System

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FRYIN-201 OIL FRYER-2

APPLICATION OF FRYIN-201-E Meat & Seafood: chicken wings, fried chicken, crispy spareribs, chicken skin, cuttlefish balls, dumplings, croquettes, tempura, etc. Frozen food: chicken nuggets, French fries, fish bean curd, hot pot ingredients, radish cake, semi-ripe frozen foods, etc. Snack food: shrimp cracker, pellet snacks, nuts, green peas, potato chips, banana chips, noodle snack, etc. Vegetarian food: vegetarian meat, tofu, tofu skin, vegetarian noodle wheel, fried bread stick, vegetarian balls, etc. Others: FRYIN-201 small continuous fryer is suitable for all kinds of fried food. shrimp cracker...

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.