Meat Machinery MSK S Series Brine Injector Unique Design with Needle INJECTOR and Needle TENDERIZER in one Compact Machine Machines In Compliance with Australian Standards and Regulations Unique Simultaneous Process of brine injecting and tenderizing Variable Speed Needle Head Operates at Rates up to 60 Strokes/Min - A head of 16 “spring loaded” Stainless Steel brine injector needles - Followed by a head of 59 Stainless Steel surgical sharp tenderizer knives Variable Speed Brine Motor Control allows the operator to adjust the pump pressure to the desired level Suitable for Bone-In & Boneless products Portable Stainless Steel Brine Tank with Triple Filter System Unique & Easy Removable Air Piston Injection and Tenderizer Heads for Easy Cleaning Model MSK-32 Injector Pictured “THOMPSON TOUGH” LEADING AUSTRALIAN MANUFACTURERS OF MEAT PROCESSING MACH

The Thompson MSK S Series Brine Injector will fit virtually any injecting application. The Thompson MSK S Series Brine Injector (except MSK-16) is fitted with air piston, pressure adjustable and Stainless Steel needles for bone-in or boneless products. The variable speed needle head operates at up to 72 strokes per minute, ideal for fish, seafood, bacon, ham, beef or poultry applications. User friendly variable speed brine motor control allows the operator to adjust the pump pressure to the desired level, which will provide a minimum product pick-up of approximately 10%. The removable air piston...