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Tetra Pak® In-line Blender D

Tetra Pak® In-line Blender D

Tetra Pak® In-line Blender D

Product catalog summary
Overview
The Tetra Pak® In-line Blender D is designed for the direct in-line blending of dairy products, offering world-class precision and continuous processing to significantly reduce ingredient and operational costs. It is equipped with advanced automation for optimized and reliable production, capable of handling the widest range of ingredients in the industry.

Application
This high-performance unit is used for automatic in-line blending and standardization of fat, solids non-fat, total solids, and protein content in dairy products. It can process a variety of liquid dairy ingredients such as whole and skim milk, cream, whey cream, vegetable oils, and more, ensuring uniform product quality at low operational costs.

Working Principle
The system continuously controls ingredients through an automation control loop, achieving precise ingredient composition. It uses signals from transmitters to calculate and adjust ingredient composition based on set points and flow rates, ensuring high repeatability and precision.

Basic Unit Features
  • Two ingredient lines for fat standardization
  • Flow and temperature transmitters
  • Stainless steel control panel with Siemens control system
  • Software for Human Machine Interfaces (HMI)
  • Prepared for remote operation
  • Pre-assembled components on a stainless steel frame

Optional Features
  • Additional ingredient lines
  • Density transmitters
  • SpotOn technology for in-line compensation
  • Direct feed to pasteurizer or sterilizer
  • Uninterrupted power supply (UPS)
  • Air cooler with compressor for control panel
  • Standardization of solids-non-fat, total solids, and protein
  • Touchscreen HMIs
  • Patent pending variable dynamic turbulent blender

Processing Parameters
  • Final product flow rate: 5,000 to 75,000 l/h
  • Ingredient temperature: 4 to 90°C

Dimensions and Shipping Data
  • Height: 2,200 mm
  • Width: 1,275 mm
  • Length: 1,470 mm
  • Net weight: 370 kg
  • Gross weight: 720 kg
  • Volume: 8.7 m³

Environmental Considerations
The modular design allows for easy adaptation to new duties and consists of parts that can be separated for recycling.
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Catalog excerpts

Tetra Pak® In-line Blender D-1

Tetra Pak® In-line Blender D Direct in-line blending of dairy products Working principle • World-class precision and continuous process cuts ingredient costs and operational costs significantly Continuously controlling ingredients in an automation control loop, achieves precise ingredient composition in formulated dairy products. Upon receiving signals from transmitters in the ingredient line, a computer calculates the ingredient composition in relation to set points and flow rates. It then transmits control signals to the flow-regulating component. This controls the ingredient composition whenever required in the formulated dairy product. • Advanced automation ensures optimized, reliable production • Handles widest range of ingredients in the industry Application The Tetra Pak In-line Blender D is a high performance unit designed for automatic in-line blending of dairy products and in-line standardization of fat, solids nonfat, total solids and protein content in finished products. It handles a wide range of liquid dairy ingredients including whole and skim milk, concentrated skim milk, cream, whey cream and concentrate, vegetable oils, chocolate and other slurries, sugar, UF permeate and retentate and more. The Tetra Pak In-line Blender D ensures high repeatability and high precision to deliver uniform product quality at a low operational cost. ® The base blending and standardization operation is based on flow measurement and an analysis of the composition in the ingredient tank. A mass flow transmitter can be installed, for in-line measurement of the composition from the ingredient

 Open the catalog to page 1
Tetra Pak® In-line Blender D-2

Direct in-line blending of dairy products Basic unit The unit consists of two ingredient lines for fat standardization Product model • Flow and temperature transmitters • Control panel in stainless steel with Siemens control system • Software for operator Human machine interfaces (HMI) • Unit is prepared for remote operation • Technical documentation • All internal wiring and piping • All components pre-assembled on a stainless steel frame • Mix-proof valve Selection of options • Additional ingredient lines • Density transmitters • SpotOn technology for in-line compensation • Direct feed to pasteurizer...

 Open the catalog to page 2

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.