EVD22 /16 Double chamber manual Packaging centers Ideal for packaging several bags simultaneously of great length and volume of products such as sausages, meats, hams... Suitable for very small and medium productions. Recommended for factories of sausages, fish, cheese making factories, packaging centers... Canning jars Pasta & pizzas

EVD22 /16 Double chamber manual We design, manufacture andymarket. Seriousness, commitment, quality and service... loyalty to our customers. Sealing bars Packaging programs Sealing options Simple sealing + excess cut individualy adjusted Individually adjustable double sealing Information about the digital programmer Easymaintenance and cleaning Manufacture according to CE standard 30programs to select Vacuum control by sensor Progressive vacuum program Gas control by sensor Progressive air inlet “SOFT-AIR” Vacuum verification program Manual stop vacuum Cycle Counter Test program Oil change Control...