Overview of Pasteurization and Cooling Conveyor Systems
This document outlines various pasteurization and cooling systems designed for both packaged and unpackaged products. The systems utilize water, steam, or air for pasteurization processes.

Core Water Pasteurization System - CORETEX
The CORETEX system is designed for processing Frankfurter sausages using an overlapped core water pasteurization method.

Superficial Water Pasteurization Systems
1. SURETEX: This system is used for processing cooked ham, bars, slices, and similar products through superficial water pasteurization.
2. POLITEX: Designed for processing various products using a superficial water pasteurization method.

Core Steam Pasteurization System - NASTROSTEAMEX
This system is tailored for processing unpackaged pasta using core steam pasteurization.

Core Air or Steam Pasteurization System - SPIROAERTEX
The SPIROAERTEX system is versatile, suitable for both packaged and unpackaged pasta, utilizing either air or steam for pasteurization.

Contact Information
Sinteco Impianti srl, located in Sesto San Giovanni, Milano, Italy, can be contacted via phone at +39-02 247951 or email at [email protected].