Air conditioning systems for the food processing industry Maturing of cured meats Maturing of cheese and “Fromagerie” Processing rooms and air circuits: Leavening, Chocolate coating etc. Storage rooms and static cells for cooling and freezing.
Open the catalog to page 1Air conditioning systems for the food processing industry Meat curing plants Cheese maturing plants “FROMAGERIE” Plants for the leavening of bakery products Air plants for sweets processing Sinteco Impianti srl - Sesto San Giovanni – Milano - Italy Tel: +39-02 247951 - e-mail: sinteco@sinteco.
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