CONTINUOUS TEMPERING MACHINE • Compact size with the option of being equipped with all Selmi accessories. • Ideal for chocolateries, patisseries, bakers and ice cream parlours. • 220 V single phase connection available on request. • Tempers 24 Kg of chocolate in 15 minutes. • New construction concepts resulting in lower energy consumption. New version with digital control panel. Very versatile with low running costs. Volumetric dispenser with pedal to control the flow of chocolate. Low voltage heated vibrating table. For coating applications this machine can be fitted with the R200 or R200 Truffle coating belt as well as permitting moulding by means of a chocolate injection plate. A restyled machine derived from the original Selmi Ghana model. With all its components upgraded it makes use of the latest systems. CONTINUOUS TEMPERING MACHINE COATING MACHINE MOD. LEGEND Three section coating belt installed on a tilting trolley. Dripping of chocolate aided by mechanical vibration. Air blower with adjustable air flow to control the dripping of the chocolate. Electronically controlled coating speed. Partial coating of the product base (optional extra). The support paper is set in motion or halted via mechanical controls. Tecnical data Tank capacity Hourly production Power consumption Cooling system Dimensions 24 kg. 90 kg. 1.6 kW - three phase, 5 poles 1100 frigorie/h h. 1460 mm., w. 500 mm., d. 770 mm. (w. 1740 mm. with R200) Coating machine R200 Injection plate Automatic truffle Tecnical data coating machine LEGEND Weight Dimensions Dimensions close PRICE LEGEND € 9.900,00 PRICE LEGEND + R200 LEGEND € 13.800,00 PRICE R200 € 3.900,00 Greaseproof paper (2 rolls) PRICE € 60,00