Overview
The document discusses the integration of polarimeter and refractometer technologies for sugar solution analysis, focusing on the Purity Analyser and NIR Polarimetry system solutions developed by Schmidt + Haensch. These technologies aim to provide fast, reliable, and chemical-free sugar analysis.

Applications
The Purity Analyser and NIR Polarimetry are used for analyzing sugar content in cane and beet sugar receptions. The NIR Polarimetry method, recognized by ICUMSA, eliminates the need for chemical reagents by using an 882 nm wavelength suitable for dark solutions.

Technologies and Performance

• NIR Polarimetry: Developed in collaboration with leading institutes, it offers a chemical-free method for sugar analysis, suitable for dark solutions.
• Saccharomat V®: A quartz-wedge compensated polarimeter providing high precision and sustainability, used for raw, intermediate, and final sugar product analysis.
• Polartronic V® Models: Circular polarimeters ensuring constant precision across the measuring range.

Unique Measurement Principles
The Saccharomat® uses a patented quartz-wedge principle, allowing real-time measurement without mechanical transmission. This method compensates for minor wavelength changes, ensuring accurate results.

Purity Analyser
The Purity Analyser combines a refractometer with a polarimeter to calculate sugar solution purity. It supports independent use of instruments and provides measurements in °Z, °Pol, %Brix according to ICUMSA methods.

System Combination and Modularity
The modular structure allows flexible coupling of instruments, enhancing measurement precision and efficiency. The Autofilt system facilitates easy sample preparation, while the Autodosage system automates dosage and dilution processes.

Conclusion
Schmidt + Haensch's instruments offer precise and effective sugar content analysis, with a focus on sustainability and long-term reliability.