Robust, precise and easy-to-clean planetary, stirring, and kneading machines CONFECTIONER MACHINES Computer-controlled planetary, stirring, and kneading machines. For high quality and efficient operation.
Open the catalog to page 1MAKE YOUR WORK EASIER, BETTER, AND FASTER WITH REGO® PM MACHINES: the REGO PM series makes for easi® er, more precise, more hygienic, and more pleasant processing of masses, beaten egg whites, creams, and dough. Confectioners and bakers who espouse high quality standards need to ensure that their recipes taste exactly the same every time. The machines in the REGO® PM series ideally assist users in achieving this consistency with a wide range of standard equipment. The machine’s automatic run-up program is also computer-controlled, The kneading process was optimised under further protecting tools...
Open the catalog to page 2IMPRESSIVE FEATURES: • Continuous electronic speed control • With protective housing (PM 140 S and PM 200 S) • Standard internal memory with 37 programs of • Easy relocation thanks to low weight and compact • Mechanical bowl height adjustment (PM 20) • Generous bowl height adjustment, allowing bowl to be • Quick tool-change system taken out without removing tools (from PM 40) • Precise recipe preparation thanks to digital time and speed indicator as well as automatic electronic cut-out • Automatic, computer-controlled run-up program protects tools and machine • Automatic, slow tool insertion...
Open the catalog to page 3MACHINE DATA PLANETARY, STIRRING, AND KNEADING MACHINES: Machine type Mains voltage Bowl size [litres] Dough [litres] Frequency converter [kW/V] Operating speed [min-1] ORIGINAL TOOLS AND ACCESSORIES: PM 20 - 100: Beating whisk Flat stirrer Spiral hook Stirring whisk Double flat stirrer Stirring whisk Flat stirrer Double flat stirrer Beating whisk Hatzfelder Straße 115 D-42281 Wuppertal
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