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WHITE CHEESE PLANT
WHITE CHEESE PLANT
- Capacity: Up to 125 canisters per hour
- Maximum Cup Diameter: 300 x 300 mm
- Pneumatic Requirement: Minimum 6 bar
- Electrical Consumption: 12 kW
- Materials: Stainless steel and ionized aluminium
- Certification: CE certificate / EU norm
- Canister dispenser
- Canister sterilization by steam
- Filling unit
- Coagulation tunnel for 20 minutes
- Membrane dispenser with UV-C treatment
- Dry salt dispenser
- Canister seamer and closing unit
- Mixing module for rennet/anti-stick and anti-foam preparation
- Brine dosing for GDL type white cheese and acidified cheese
- Extension of coagulation tunnel up to 30 minutes
- Cutting of the cheese in the canister into cubes
- Layered filling up to 4 layers
- Salt sterilization unit
- Automatic packing
Catalog excerpts
- When flexibility is your priority WHITE CHEESE PLANT AL HNIC TION TEC FICA I SPEC Cannister filling and sealing machine
Open the catalog to page 1
WHITE CHEESE CANNISTER PLANT CANNISTER FILLING MACHINE TECHNICAL DRAWING TECHNICAL SPECIFICATION MACHINE SPECIFICATION Canister dispenser Canister sterilization by steam Filling Unit Coagulation tunnel for 20 min. Membrane dispenser with UV-C treatment Dry salt dispenser Canister seamer and closing unit OPTIONS Mixing module for rennet/anti stick and anti-foam preparation Brine dosing for GDL type white cheese and acidified cheese Extension of coagulation tunnel up to 30 min. Cutting of the cheese in the canister into cubes. Layered filling up to 4 layers Salt sterilization unit Automatic packing...
Open the catalog to page 2All Primodan A/S catalogs and technical brochures
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