OverviewThe C 200 range of electronic scales is designed to accommodate various applications, from simple weighing to complex industrial tasks such as inventories, packaging, production, and blending. These scales are easy to install and use, featuring a high protection rating (IP 54) suitable for harsh industrial environments.
Compliance and ApprovalThe scales comply with European directives for non-automatic weighing instruments, electromagnetic compatibility, and low voltage equipment. They have a CE type approval certificate (CE X201-A. n° F-01-A-005).
Common Features- Platform size: 325 x 245 mm
- Equipped with a center-bearing
load cell for reliability and accuracy
- Power supply via AC adaptor or optional rechargeable battery pack
- Easy access to interface modules
Specific FeaturesC 200 B Model- Designed for simple weighing operations
- 7-key sealed operating panel with tip-touch keys
- Backlighted red LED display
- Three operating modes: simple weighing, counting, preset-tare
C 200 M Model- Multi-functional weighing capabilities
- 21-key sealed operating panel
- Comprehensive display screen for simultaneous data viewing
- Backlighted red LED display for metrological, calculated, and totalized data
Inputs/OutputsThe C 200 scale can be equipped with two of the following interfaces: second weight input, RS 232, RS 422/485, 2 inputs/4 outputs, analog weight output 4-20 mA.
Technical Data- Dimensions: 335 x 370 x 110 mm
- Power supply: 85 - 264 V, 47 - 63 Hz, 24 VA max
- Optional battery operational time: 20 h without backlight, 10 h with backlight
- Operating temperature: -10 °C to +40 °C
- Storage temperature: -20 °C to +60 °C
Data Storage- Maximum records: 48,000
- Each record includes various weight data and serial numbers
Options & Accessories- Rechargeable battery, date & time, data storage device
- Interfaces for RS 232, RS 485, and more
- Integrated printer and peripheral connection cables
Contact InformationPrecia-Molen, P.O. Box 106, F 07000 Privas, France
Tel: +33 (0) 475 664 600
Fax: +33 (0) 475 658 330
Email:
[email protected]