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DF12/DF24 - Technical Data Sheet

DF12/DF24 - Technical Data Sheet

Product catalog summary
Technical Specifications
  • Voltage: 220V-380V-480V, 3 Phase
  • Compliance: Built according to the Machinery Directive 2006/42/EC as amended
  • Production Capacity: DF12: 225 fruits/min, DF24: 450 fruits/min
  • Installed Power: DF12: 2.5 kW, DF24: 2.7 kW
  • Air Consumption: 8 bar - DF12: 80 l/min, DF24: 40 l/min
  • Weight: DF12: 1800 kg (3968 lb), DF24: 2000 kg (4409 lb)
  • Dimensions: DF12: 1400x4320xH2600 mm (55x170x102.4 in), DF24: 1400x4760xH2600 mm (55x187xH102.4 in)
  • Fruit Size: Ø 18-55 mm (0.70x2.2 in)
  • Operator Requirement: DF12: 4, DF24: 6-8
  • Waste: Approximately 10%
Machine Description

The DF12/DF24 is a destalking machine designed for processing strawberries and radishes by cutting them into halves or quarters. It aims to reduce manual labor while maintaining delicate processing and avoiding mechanical damage to the fruit. The machine includes a merry-go-round infeed conveyor belt for continuous product availability and manual placement in rotating fruit holders. Processing occurs in three phases: alignment, destalking, and ejection (which may include cutting if requested).

Key Features
  • Merry-go-round infeed conveyor belt (3700x300 mm)
  • Processed fruit conveyor belt for product outfeed (1800x300 mm)
  • Dry processing capability with minimal waste (around 10%)
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Catalog excerpts

DF12/DF24 - Technical Data Sheet-1

DE-CALYX MACHINE strawberries, radishes The DF12/DF24 destalking machine is designed for the destalking and cutting of strawberries and radishes into halves or quarters. It is an instrument designed to reduce manual labour without sacrificing delicate processing and while avoiding mechanical damage to the fruit. The standard model includes a merry-go-round infeed conveyor belt that allows operators to always have product available for loading. The product is placed manually in the special fruit holders that rotate continuously, taking the product to the process stations. The processing takes place in three phases: the alignment of the product; the destalking and the ejection of the fruit (which may coincide with the cutting phase, if requested by the customer). The device allows the dry product to be processed, without the need for water, with minimal waste (around 10%). • merry-go-round infeed conveyor belt. • processed fruit conveyor belt for product outfeed. Built according to the Machinery Directive 2006/42/EC as amended. YoujjJ® TAILORED TECHNOLOGIES

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