IBT 45 BAKERY AND PASTRY EQUIPMENT DOUBLE ARM MIXER WITH FIXED BOWL DOUGH CAPACITY KG. 45 · Cast iron structure · Cast iron tool arms · X5 Cr Ni 1810 stainless steel kneading tools · X5 Cr Ni 1810 thick stainless steel bowl · Integral safety guard, made of X5 Cr Ni 1810 stainless steel · Helical gears made of special cast iron operating in an oil bath · Shafts and kneading arms mounted on ball bearings · The electric system and the control panel are graded protection class IP 55; the motor is class IP 44 · Can be provided with 1 or 2 speeds, or with timers on request The machine is built to comply with the accident prevention, hygiene and electric standards in force Use other than those envisaged by the manufactured are forbidden without the latter's authorization

IBT 45 DOUBLE ARM MIXER WITH FIXED BOWL DOUGH CAPACITY KG. 45 BAKERY AND PASTRY EQUIPMENT TECHNICAL FEATURES Installed power: beatings/minute kw 1.1 (1st speed) n° 40 nd kw 1.5 (2 speed) n° 29/44 beatings/minute Total weight: Bowl capacity: Bowl volume: Internal bowl diameter: Bowl depth: FUNCTIONING After placing the ingredients in the bowl, positioning the mixing tools and closing the safety guard, the machine can be started, using the controls on the control panel. The dough will result soft, not overheated, well kneaded. To allow an easy removal of the dough it is possible to lift the right...