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IBT 160

IBT 160
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IBT 160 BAKERY AND PASTRY EQUIPMENT DOUBLE ARM MIXER WITH REMOVABLE BOWL DOUGH CAPACITY KG. 160 • Cast iron structure and bowl trolley • Cast iron tool arms • X5 Cr Ni 1810 stainless steel kneading tools • X5 Cr Ni 1810 thick stainless steel bowl • Integral accident-prevention guard, made of X5 Cr Ni 1810 stainless steel • Helical gears made of spheroidal cast iron operating in an oil bath • Shafts and kneading arms mounted on ball bearings • Practical and functional system for locking/releasing the removable trolley. • The trolley may be easily transported even with full bowl • The electric system and the control panel are graded protection class IP 55; the motor is class IP 44 • May be provided with 1 or 2 speeds, or with timers on request • On request: o Version with 2 speeds and 2 timers o Dairy version o Back side controls o Use other than those envisaged by the manufacturer are forbidden without the latter's authorization The machine is built to comply with the accident prevention, hygiene and electric standard

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IBT 160 DOUBLE ARM MIXER WITH REMOVABLE BOWL DOUGH CAPACITY KG. 160 BAKERY AND PASTRY EQUIPMENT TECHNICAL FEATURES Installed power: kW 3 (1st speed) n° 40 beatings/minute nd speed) n° 29/44 beatings/minute kW 3.3 (2 Total weight: Trolley weight: Bowl capacity: Bowl volume: Internal bowl diameter: Bowl depth: FUNCTIONING Once the trolley has been locked to the machine, the ingredients loaded in the bowl, the mixing tools positioned and the safety guard lowered, the machine can start to function. The mixing is quite fast and the batch which results is very well mixed without being overheated...

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