LARGE FRUIT AND VEGETABLE PEELING MACHINE Application Large vegetable peeling machine is designed as high capacity vegetable peeler. Equipment can process up to 60 pumpkins per hour. Machine can be adjusted to different kind of vegetables. Main benefits • Minimized surface-to-surface contact area • Only 1 operator per machine • Easily washable design • Food contact compliant materials Operating principle The operator inserts the pumpkin into the machine, pushes the button to lower mounting valve, thereby securing the pumpkin in the machine. When the operator closes the security door, the machine can start operating. The operator presses the start button and adjusts the peeling speed of the machine with the controller. As the knife moves up or down the pumpkin rim, a layer of bark is removed. As the peel is peeled, it falls into a box located under the peeler. When the peeling process is complete, operator presses the button to release the pumpkin and removes it from the peeler. Processing capacity LARGE FRUIT AND VEGETABLE PEELING MACHINE (units/h) *Equipment is adaptable to various size and weight dimensions For more information contact us at www.peruza.com

Technical characteristics Product Pumpkins & other large vegetables Processing capacity Equipment dimension (LxWxH) Number of operators on the machine Adaptable, effective, repeatable For more processing solutions Autonobbing line Drum-type nobbing line Water defrosting line Roller grading line Reduce your cost of nobbing! Process small fish into quality product! Use efficient defrosting for your products! Grading - a must for industrial processing of fish! For more information contact us at www.peruza.com