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AUTOMATIC BRINE PREPARATION AND PACKING LINE

AUTOMATIC BRINE PREPARATION AND PACKING LINE

AUTOMATIC BRINE PREPARATION AND PACKING LINE

Product catalog summary
Application
The automatic brine preparation and packing line is designed for dosing salt solution (brine) and fish into plastic trays. It allows for the addition of spices and flavors to the fish and can be equipped with an automatic brine preparation unit that measures and prepares the required salt concentration.
Main Benefits
  • Controllable brining time.
  • Easy cleaning facilitated by a hydraulic lift.
  • High capacity processing.
  • Automatic brine preparation unit.
Operating Principle
The process begins with fish being inserted into a tipper and emptied into a hopper. An elevator belt lifts the fish, and a spice dosing unit adds spices to the top layer. The fish is then manually moved into buckets, which are filled with a set amount of brining solution and transported along a conveyor. Operators add additional spices like bay leaves, secure the lids, and the buckets are conveyed through a lid closing unit before being placed onto pallets.
Technical Characteristics
  • Product: Defrosted or fresh fish.
  • Capacity: Up to 1600 buckets/hour for 5-liter buckets and 1000 buckets/hour for 10-liter buckets with volumetric measurement; 800 buckets/hour for 5-liter buckets and 500 buckets/hour for 10-liter buckets with weight measurement.
  • Brining Ambience: Salt water.
  • Additional Spice Adding: Optional.
  • Fish Infeed: 660-liter containers.
  • Material: AISI 316 stainless steel.
  • Equipment Dimensions: 7500 x 1900 x 3000 mm.
  • Number of Operators: 5.
Additional Processing Solutions
  • Autonobbing line: Reduces the cost of nobbing.
  • Drum-type nobbing line: Processes small fish into quality products.
  • Water defrosting line: Efficient defrosting for products.
  • Roller grading line: Essential for industrial fish processing.
For more information, contact: www.peruza.com, Phone: (+371) 67 248 036, E-mail: [email protected]
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Catalog excerpts

AUTOMATIC BRINE PREPARATION AND PACKING LINE-1

AUTOMATIC BRINE PREPARATION AND PACKING LINE Application Fish brining line is developed to dose salt solution (Brine) and fish into plastic trays. Equipment enables client to add additional spices and flavours to the fish. Line can be equipped with automatic brine preparation unit, which measures salt concentration and prepares brine at concentration needed. Main benefits • Controllable brining time. • Easy cleaning – due to hydraulic lift • High capacity. • Automatic brine preparation unit Operating principle Container with fish is inserted into tipper and container is emptied into hopper. Elevator belt is lifting fish from hopper. On the inclination, spice dosing unit covers top layer of fish with spices. Fish from elevator are pouring into manual fish dosing unit, from which operator by hand moves fish into bucket. Automatic Brine preparation and packing line Product Empty buckets are placed by operator onto the conveyor for buckets with brining solution. Bucket is filled with set amount of brining solution and transported till the end of conveyor. Operator, who doses fish into bucket, takes bucket from upper conveyor and places it on platform in front of him. Capacity with volumetric Capacity with weighs Defrosted or fresh fish 1600 buckets/h for 5 l bucket 1000 buckets/h for 10 l bucket 800 buckets/h for 5 l bucket 500 buckets/h for 10 l bucket Filled buckets are placed onto lower conveyor. Bucket then is conveyed along operators who insert bay leaf or other spices. When all ingredients are inserted operator places cover onto the bucket and fix one side. Further bucket is conveyed through lid closing unit. When lid is closed, operator takes bucket of from product accumulation table and places it onto pallet. For more information contact us at www.peruza.com

 Open the catalog to page 1
AUTOMATIC BRINE PREPARATION AND PACKING LINE-2

Technical characteristics Performance Brining ambience Salt water Additional spice adding Option for additional spice addition Fish infeed Equipment dimension (LxWxH) Automatic brine preparation and packing line For more processing solutions Autonobbing line Drum-type nobbing line Water defrosting line Roller grading line Reduce your cost of nobbing! Process small fish into quality product! Use efficient defrosting for your products! Grading - a must for industrial processing of fish! For more information contact us at www.peruza.com

 Open the catalog to page 2

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.