Meat and chicken shredders - Line DFC
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MEAT AND CHICKEN SHREDDERS Patented DFC line Our equipments allow you to achieve the perfect shredding with continuous production Since 1997 manufacturing quality and robustness

Understanding the perfect shred and the continuous production Shred the bers of your meat correctly The perfect shredding is only possible separating the bers in the right way In the shredding process we have to keep in mind that proteins are made up of bers, and the shred is nothing more than bers. The equipments on the market impairs the nal quality of the shredding by compacting these bers in an attempt to simulate the shredded, reaching a much inferior result. Our system actually manages to separate the bers from each other in the right ways, thus arriving at the perfect...

Which products can be shredded? If have bers, shred it One of the main doubts of customers looking for our shredders is in relation to the products that can be shredded. As we mentioned, our equipment correctly separates the bers, so it is necessary that the product has bers. Thus, our shredders are able to shred chicken, beef, pork, sh and the entire range of products that have ber in their composition. Some customers come to us to shred products such as cheeses, vegetables, cold cuts, but we remind you that as these products do not have bers, our equipment cannot shred them, as the...