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BCM200-HL / CHOCOLATE BALL MILL

BCM200-HL / CHOCOLATE BALL MILL
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BCM200-HL / CHOCOLATE BALL MILL

Product catalog summary
Introduction
The BCM200-HL Chocolate Ball Mill is designed for refining rough particles in chocolate mixtures, spreadable creams, and cookie fillings into smooth, palate-friendly products. It can also produce hazelnut paste.

Technical Specifications
  • Batch Capacity: 200 kg
  • Ball Size: 3/8 inches
  • Ball Hardness: 63 Hrc
  • Ball Amount: 200 kg
  • Main Agitator Motor Power: 11 kW
  • Chocolate Pump Motor Power: 1.5 kW
  • Jacket Water Circulation Pump Motor Power: 0.25 kW
  • Heater Capacity: 4.5 kW
  • Recommended Product Fine Size: 30 Micron

Design and Construction
  • Electrostatic Painting: Ensures longer life of parts.
  • Smooth Welding: Meets maximum sanitary requirements.
  • High-Quality Balls: Prevents early wear and ensures high-quality output.
  • Special Design Coupling: Facilitates easy disassembly and correct power transmission.
  • Special Design Bearing: Ensures smooth movement and long-lasting part life.
  • Strong Mixing Tank: Made of AISI 304 Stainless steel with a hot water jacket for energy efficiency.
  • Safety Features: Includes a lid switch to prevent unintended opening.

Operational Features
  • Adjustable Speed Control: Allows speed adjustment for the main agitator and chocolate pumps.
  • Jacketed Valves: Ensures continuous production.
  • Easy Changeable Product Filter: Simplifies maintenance.
  • Built-in Ventilating System: Removes unwanted odors.
  • Touch Screen Control: Stores up to 10 recipes and allows manual or automatic operation.
  • Detachable Cable Channels: Facilitates cleaning and maintenance.
  • Non-Leaking Water Connections: Ensures easy maintenance.

Design Priorities
  • Simplicity and Robustness: Key priorities in design.
  • Inclined Agitator Blades: Ensures continuous and homogeneous mixing.
  • Changeable Agitating Shaft Heads: Simplifies maintenance and protects against wear.

Overall Dimensions
The machine is designed to be compact yet accessible for maintenance, with all parts gathered on a metal plate for robustness.

Manufacturer Information
Designed, drawn, and manufactured by Oflaz Confectionery and Bakery Equipments, located in Karaman, Turkey.
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Catalog excerpts

BCM200-HL / CHOCOLATE BALL MILL-1

Confectionery and Bakery Equipments Company Type 2019 Copyrigh, 2019 By Ramazan OFLAZ

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BCM200-HL / CHOCOLATE BALL MILL-2

CHOCOLATE BALL MILL WHAT IS IT USED FOR? BCM200-HL is used for refining rough particles of a chocolate mixture. Main purpose of this machine is to break down the big particles in any kind of chocolate, spreadable cream, coockie fillings etc. into small, smooth, non-disturbing and palate friendly – pleasing food stuffs. It can be used to produce hazelnut paste like foods too.

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BCM200-HL / CHOCOLATE BALL MILL-3

Ball Size 3/8 [Inches] Main Agitor Motor Power 11 [kW] Chocolate Pump Motor Power 1,5 [kW] Jacket Water Circulation Pump Motor Power 0,25 [kW] Recommended Product Fine Size 30 [Micron]

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BCM200-HL / CHOCOLATE BALL MILL-4

Electrostatic Painting Mild still surfaces are first sand-blasted then painted with electro -static painting technology to assure a longer life of the parts. The parts are welded smoothly to fulfill maximum sanitary requirements. High Quality Balls Mixing tank bottom part is filled with 3/8 inches high quailty balls to avoid any early warn outs of the balls and to get the high quality product.

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BCM200-HL / CHOCOLATE BALL MILL-5

Special Design Coupling A special coupling is designed to seperate agitator driving shaft from agitator itself to assure; 2. Easy self aligning 3. Less lateral loads on the bearings 4. Correct Power transmission Special Design Bearing In bearing both radial load carrying and axial load carrying rollers are used to assure smooth movement and long lasting part life.

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BCM200-HL / CHOCOLATE BALL MILL-6

Strong Mixing Tank 10 mm inner wall where the balls are rotating by means of agitator. This assures a stable and robust structure for the ball mill's tank. Completely made of AISI 304 Stainless steel. Hot water jacket is also isolated from inside and outside by means of 30 mm isolation material. This specification Assures a more energy efficient functioning Mixing tank lid is equipped with a switch to break the circuit in case of unintended attempt to open the lid.

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BCM200-HL / CHOCOLATE BALL MILL-7

Adjustable Speed Control Both main agitator and chocolate pumps are equipped with frequence converter to give the possibility to adjust the speed to the operator. This specification is also allows the system to be started as smooth as it is suitable for the recipe or the mixture. Jacketed Three-Way And Two-Way Valves The ball mill is equipped with stainless steel and jacketed three-way and two-way valves to assure continuous production which could be easly sabodated by a locked valve.

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BCM200-HL / CHOCOLATE BALL MILL-8

Easy Changeable Product Filter It's enough to open cover by means of bolts to be untightened. Then the fillter will be to be replaced with new one. The ball mill is equipped with built-in ventilator to give the possibility to remove the bad smell of any ingredients during the mixture. It can be enabled and disabeled according to operator's request by means of touch panel.

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BCM200-HL / CHOCOLATE BALL MILL-9

Built-in Touch Screen Touch screen allows the user to control all the sections of the ball mill both manually and automatically. It can store until 10 recipes. In each recipe it is possible to adjust the accelaration Speed and working time of motors. AUTOMATIC CYCLE START ! STOP SYSTEM MESAGE JACKET READ TEMP. PRODUCT READ TEMP Dnnn mixer Cuuu hz Detachable Cable Channels All the cables are hidden and channeled by means of closed and detachable cable channels which can be dismantled anytime incase it's necessary both for cleaning purposes and meintenance.

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BCM200-HL / CHOCOLATE BALL MILL-10

Non-Leacking Easy to Change Water Connections Jacket of the mixing tank and all the chocolate transfer pipes are connected by means of Non-Leacking and easy changeable Connections. Simplicity And Robustness Simplicity And robustnes is most welcomed priority for BCM200-HL

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BCM200-HL / CHOCOLATE BALL MILL-11

Inclined Agitator Blades Agitating blades are designed especially to assure continuous and homogenous mixing. As the agitating starts the mixture starts flowing upward and inward to better homogenize the mixture. Changeable Agitating Shaft Heads These heads are especially designed to simplfy maintenance and to protect the shaf from wear by the time. As the most worn part of the shaft is its head this desing is developed by adding a wearing part on the head of the agitating shaft.

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BCM200-HL / CHOCOLATE BALL MILL-12

Overall dimensions are kept as possible as small to save the space and as large as possible to intervene when it is necessary. All parts of the machine is gathered on a metal plate to keep them as robust group and to respect the individuality of the machine. Designed By : Oflaz Confectionery and Bakery Equipments Drawn By : Oflaz Confectionery and Bakery Equipments Manufactured By : Oflaz Confectionery and Bakery Equipments Model : 2019 Type : BCM200-HL Company Name : Oflaz Confectionery and Bakery Equipments Company Address : Organize San. Bolgesi 2. Cd. C Blok No:13CE Isgem / Merkez / Karaman...

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.