Know-how in food processing! application range Poultry skinning machine to automatically skin whole chicken legs, -thighs, drum sticks, chicken breast with and without bones. ■ optimised design for ideal skinning results ■ proven NOCK hygenic design ■ NOCK-typical simple operation

POULTRY SKINNING MACHINECORTEX CBP 498 POULTRY • CBP 698 POULTRY STANDARD EQUIPMENT ■ discharge conveyor adjustable in height ■ proven NOCK hygenic design with large smooth, easy to clean surfaces ■ special chicken skinning blade ■ blade holder suspension spring loaded for perfect skinning results ■ special transport roller for chicken skinning ■ spring suspended pressure roller ■ special, star shaped pressure wheels to skin chicken pieces ■ Dynamic stainless steel cleaning roller and NOCK Air-Jet compressed air cleaning system keep the transport roller constantly clean during operation. Thereby...