High Pressure Homogenizers

Product catalog summary

Introduction to Homogenization
Homogenization is a process that creates a permanently homogeneous mixture by passing fluid products through a narrow gap under high pressure, resulting in micronized particles and increased surface area. This process is essential for preventing phase separation in various products.

Specifications and Features of Homogenizers
Hommak homogenizers are designed with low piston movement speed to minimize wear and extend service intervals. They are made from AISI 304 stainless steel, feature hygienic seals, and use high-strength materials like zirconium ceramic and tungsten carbide for critical components. The design prioritizes easy maintenance and high safety standards.

Advantages of Homogenization
Homogenization improves product stability, taste, texture, viscosity, and reduces the need for additives. It is widely used in the dairy, food, cosmetic, pharmaceutical, and chemical industries to enhance product quality and shelf life.

Applications of Homogenizers
Homogenizers are used in various sectors:

Dairy: Prevents fat separation and improves milk texture.
Food & Beverages: Stabilizes products like fruit juices and sauces.
Cosmetics: Ensures low particle size and uniform distribution in creams and lotions.
Pharmaceuticals: Provides stable formulations with better active ingredient dispersion.
Chemicals: Creates stable emulsions and suspensions.

High-Pressure Homogenizers
HOMMAK manufactures high-pressure homogenizers for various applications, adhering to EU safety rules and ISO standards. These machines are designed for easy maintenance and are suitable for abrasive and viscous products.

Pilot Plant and Laboratory Homogenizers
HOMMAK offers pilot plant and laboratory homogenizers for R&D and limited production, supporting pressures up to 2000 bar.

Conclusion
Homogenization is crucial in many industries for enhanced product quality and stability. HOMMAK's homogenizers provide tailored solutions, ensuring high customer satisfaction through innovation and technical expertise.

High-Pressure Piston Pump Applications
Applications include milk powder, tomato paste, sauces, food powders, protein powder, coffee powder, margarine, and chemical powders like detergent powder.

Whey and Buttermilk Production in Turkey
In 2018, whey and buttermilk production in Turkey increased by 35.9%, reaching 882,133 tons, allowing for the production of approximately 26,464 tons of curd cheese annually.

Ricotta System for High Protein Cheese Production
The Ricotta System by MİLKOTEK - HOMMAK enhances muscle mass through high-protein ricotta cheese, addressing inefficiencies in milk yield when whey is not utilized. It produces ricotta cheese rich in proteins, leucine, and amino acids.

Technical Specifications of the Ricotta System
The system has a total engine power of 13.6 kW, weighs 720 kg, and measures 2170 x 1500 x 1750 mm. It complies with EU safety standards and ISO certifications, including ISO EN 9001:2015, ISO EN 14001:2015, and ISO 45001:2018.

Design and Features
The Ricotta System is designed for easy maintenance and cleaning, suitable for abrasive and viscous products, and includes a touch screen control panel. It offers automatic homogenization pressure control and stainless steel construction.

Applications and Benefits
The system is used in dairy applications to produce spreadable cheese and high-value-added cheese with dense protein content. It involves product preparation, processing, and discharge, all controlled via a single touch panel.

Catalog excerpts

homogenizer & piston pump FOOD & BEVERAGE

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* Homogenization Block Hommak homogenizers operate with the lowest piston movement speed (RPM) of all competitors worldwide. In this way, moving parts exposed to friction run properly. Our homogenizer designed to ensure lower wear, longer service intervals and wider safety margins. Homogenizer working principle Homogenizer ensures that the ﬂuids passing through it are made homogeneous by reducing their particle sizes with cavitation, shear force, impact velocity, and turbulence eﬀect under pressure. In this way, phase separation is prevented. After Homogenization Before Homogenization Hommak...

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High-Pressure Homogenizer High-Pressure Homogenizers HOMMAK Makine has experienced personnel and production facilities that can produce high-pressure homogenizers suitable for the capacity and pressure needed for different applications. HOMMAK Homogenizers are manufactured by selecting the valve design and material to meet the needs of the sector in which it will be used. General features of high-pressure homogenizers: • Designs in accordance with EU safety rules (CE standards) • Engineered and designed for easy maintenance and cleaning (CIP and SIP) • Suitable for abrasive and viscous products...

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Food & Beverages Homogenization makes products more stable and is widely used for longer shelf life, good texture, better taste, and consistency. Products with pulp and sediment are subjected to the homogenization process, ensuring the separation of solid particles, their uniformity, and homogeneous distribution in the liquid. At the same time, the formation of sediment is prevented. ·Milk ·Yogurt ·Kefir ·Butter ·Ice Cream ·Cream cheese ·Labneh ·Curd cheese ·Milk proteins ·Fermented dairy products ·Whey based drinks ·Coffee whitener ·Baby formula ·Milk puddings ·Puddings ·Caseins ·Fruit juices...

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Piston Pump Applications High-Pressure Piston Pumps High-pressure pumps are ideal for transferring high density and viscosity products. It is used as the feeder for the tower in the production of milk powder, food powders, chemical powders, and other powder types. Tomato paste High-pressure pumps have many more applications for production. 600 ----------------------------------------------------------------------------------------------------------------------------------------Milk powder Protein Powder Milk powder Protein Powder Food Powders Chemical 200 ----------------------------------------------------------------------------------------------------------------------------------------Margarine...

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Ricotta System It is an innovative solution designed for the sector and the need and is the invention of MiLKOTEK - HOMMAK. Ricotta System is used in dairy applications to obtain a spreadable structure by eliminating the rough structure of the curd cheese which is needed by the sector and in the production of high-value-added cheese with dense protein. In addition, it is used to produce cheese with a spreadable consistency by passing some ripened cheese types through the Ricotta system. Features of the Ricotta System: • Excellent performance and reliability with the latest design concept • Design...

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H ^MMAK homogenizer & piston pump +90 232 257 54 44 IP www.hommak.com (Q)Balkan Caddesi No:29 Yazibaji /Torball - iZMiR

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High Pressure Homogenizers

High Pressure Homogenizers

Catalog excerpts

All Milkotek-Hommak Machinery catalogs and technical brochures