NOUGAT

NOUGAT

NOUGAT

Product catalog summary
Overview: The document outlines the production capabilities and equipment specifications for various nougat production lines offered by MIA Food Tech. These lines are categorized based on production capacity, ranging from small-scale to industrial-scale operations.
Linea START UP:
  • Production Capacity: 15-30 kg/day depending on the recipe.
  • Working Area: 25 m².
  • Operators Required: 1-2.
  • Equipment: Includes a cooker model T15, a manual cutter for bars "EASY", and a multiple cutter "MINI".
Linea SMART:
  • Production Capacity: 70-150 kg/day.
  • Equipment: Features a cooker model T75-1ES, a manual cutter for bars "EASY", and a multiple cutter "MINI".
Linea PROFESSIONAL:
  • Production Capacity: 200-500 kg/day.
  • Equipment: Includes three cookers (models T75-1E, T75-1ES, T75-1ESR) and automatic cutters for bars and slices.
Linea INDUSTRIAL:
  • Production Capacity: 200-800 kg/hour.
  • Equipment: Comprises six cookers (models T75-1E, T75-1ES, T75-1ESR), a nougat laminator, a cooling/heating tunnel, an ultrasonic cutter, and a complete lamination plant for nougat.
Key Equipment Features:
  • Cookers: Various models (T15, T75-1E, T75-1ES, T75-1ESR) tailored for different production scales.
  • Cutters: Manual and automatic options available for bars and slices, including ultrasonic technology for precision cutting.
  • Lamination and Cooling: Advanced systems for nougat lamination and temperature control to ensure product quality.
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Catalog excerpts

NOUGAT-1

Linea START UP – 15 / 30 KG/day MANUAL CUTTER for BARS “EASY” MUTIPLE CUTTER “MINI” WORKING ARE: 25 m² OPERATORS: 1 / 2 PRODUCT: bars and/or slices of soft/hard nougat PRODUCTION: 15-30 kg/day depending on recipe MIA FOOD TECH – Via Alba Barolo 123 – 12060 Castiglione Falletto (CN) - +39 0173 262456 – [email protected]

 Open the catalog to page 1
NOUGAT-2

COOKER model T75-1E MANUAL CUTTER for BARS “EASY” COOKER model T75-1ES MIA FOOD TECH – Via Alba Barolo 123 – 12060 Castiglione Falletto (CN) - +39 0173 262456 – [email protected] – www.miaft.com

 Open the catalog to page 2
NOUGAT-3

N.3 COOKERS FOR NOUGAT: - model T75-1E - model T75-1ES - model T75-1ESR AUTOMATIC CUTTER FOR BARS & SLICES AUTOMATIC MULTIPLE CUTTER for SLICES AUTOMATIC CUTTER FOR BARS MIA FOOD TECH – Via Alba Barolo 123 – 12060 Castiglione Falletto (CN) - +39 0173 262456 – [email protected] – www.mi

 Open the catalog to page 3
NOUGAT-4

Linea INDUSTRIAL – 200-800 KG/Hour N.6 COOKER FOR NOUGAT: - model T75-1E - model T75-1ES - model T75-1ESR NOUGAT LAMINATOR COOLING / HEATING TUNNEL COMPLETE LAMINATION PLANT FOR NOUGAT ULTRASONIC CUTTER MIA FOOD TECH – Via Alba Barolo 123 – 12060 Castiglione Falletto (CN) - +39 0173 262456 – [email protected] – www.mi

 Open the catalog to page 4

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.