INDUSTRIAL SLICERS
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INDUSTRIAL SLICERS Quality that’s a cut above the rest!

From the idea to the perfect product. MHS Schneidetechnik GmbH Leading the way.

Better, simpler, more economical – The demands that MHS places on its slicing machine technology are clear and precise. For over 25 years, MHS Schneidetechnik GmbH has been one of the world’s most innovative manufacturers of slicing technology for the food sector. Founded in 1988 in Abstatt, near Heilbronn, Germany, MHS initially specialised in bread slicing machines. But soon, the meat processing sector requested that we also make high quality machines for slicing meat products such as chops. With innovative ideas and the highest quality products, MHS soon became one of the world’s leading...

INDUSTRIAL SLICERS THE SLICING AND PORTIONING MACHINES IN THE IC RANGE BRING YOUR MEAT PROCESSING OPERATION INTO THE FAST LANE! MHS Schneidetechnik’s IC range has been specially developed for the meat industry and its demanding requirements. Continuous operation under everyday conditions is no problem for these machines. We ensure that the machines are of the highest quality, meaning that they are highly reliable and provide the very best slicing results. Why not let yourself be won over by these persuasive arguments? We have reduced work steps to an absolute minimum. Benefit from the...

IC machines cut fresh, chilled or frozen (to -4°C) goods: Meat Pork belly Sausage products Cold cuts Perfectly sliced and perfectly portioned! The slicing and portioning machines meet the requirements of the German butchers’ trade association and the current requirements of the EU directives on safety and hygiene. Machines subject to change in light of technical progress.

PRECISE. PRODUCTIVE. PROFESSIONAL. The integrated display makes operation easy The power packages for the meat industry Meat, roulades, chops, pork belly, roasts, sausage products, cold cuts, cheese, fish The IC range’s new generation of machines represent the very latest state of technology. A multitude of features make these machines true multi-talented operators. Thanks to the modern touch screen, operation is easier than ever. And up to 600 slices per minute ensure smooth production. Exact portioning thanks to precise feeding via the friction-reducing surface OPTIONAL: WATER JETS SLICES...

IC 700/1100 - WITH USER-FRIENDLY TOUCH SCREEN OPERATION Well thought out and designed for demanding day-to-day use, work steps have been reduced to a minimum. The integrated touch screen offers extraordinary convenience when it comes to operation and operator prompting. The clear use of symbols makes rapid input easier, as well as making all data relating to the slicing procedure easily understandable at a glance. THE TOUCH SCREEN DISPLAY KEEPS Programme name ^ Slice thickness Number of slices to be cut ^ Switch between single and double blade operation YOU WELL INFORMED: Conveyor belt...

PRODUCTIVITY Up to 300 or 600 slices/minute (single or double blade operation) ^ Shorter cycles thanks to automatic return limiter Automatic startup and searching IA Automatic startup once input flap is closed IA Automatic input flap opener IA Pneumatic gripper IA Automatic ejector for remaining slice HANDLING Easy to use thanks to LCD display and the clear use of symbols Can store 100 programmes Highest levels of safety Equal division of products by number Variable slicing thickness software Grouping and separation of products SLICING RESULTS High levels of accuracy even with products...

FUNCTIONS ACCESSORIES e.g. conveyor belt (page 16) PRECISION WORK ^ For us, highest quality goes without saying. Our machines are designed and manufactured by pros.

EFFECTIVE. CONTINUOUS. EXTRA POWERFUL. No waiting time thanks to continuous feeding Meat, roulades, chops, pork belly, roasts, sausage products, cold cuts, cheese, fish With the ICC 25, we reacted to our customers’ increasing needs. With throughput of up to 4000 kg per hour, it is an absolute top seller in the industry. But we didn’t compromise on slicing quality. The advantage lies in the continuous production flow, as unlike with traditional machines, there are no waiting times caused by having to retract the gripper or open and close the hood. Easy to clean thanks to stainless steel...

PRODUCTIVITY Up to 500 or 1000 slices/minute (single or double blade operation) Easily integrated into the production line Shorter cycles thanks to continuous feeding in of products Startup system SLICING RESULTS High levels of accuracy even with products containing bones, thanks to MHS microtoothing. Precise feeding via electromechanical drive Easiest operation thanks to clear use of symbols Short training time Adjustable speed from 60 slices/minute Stainless steel flaps All parts relevant to cleaning are easy to dismantle Completely closed and metal-clad enclosure VERSATILITY Powerful...

EFFECTIVE. CONTINUOUS. POWERFUL. The high performance machine Accelerates the process, so more economical for the large-scale meat industry Meat, chops, necks, pork belly, roulades, roasts, cooked products The ICC 28 is MHS’s high performance slicing machine. The main absolute benefit lies in the continuous production flow, based on fully automatic loading during the slicing process. This means that no time is lost due to having to retract the gripper. This enables throughput of up to 4 tonnes per hour to be possible. Among self-service products, MHS’s innovative continuous slicers redefine...

MAXIMUM PRECISION THANKS TO THE OPTIONAL 360° SCANNING UNIT The scanning unit comprises a 4-camera system, and enables precise portioning of products with or without bones. Slice boned or boneless products in the weight that you require. Thanks to the many adjustment options and easy use via the integrated display, nothing is left to be desired and nothing is left to chance. The product is scanned all around then divided into precise slices. 360° scan Individually programmable Product volume determination Exact portioning Integrated scales Easy to use thanks to the display Countless...