HYDRAULIC PRESS DIVA Shaper Atoupains and Div’X Atoupains Alvéoform® System Div-X Straight cut system GENERAL FEATURES Aluminium tank : No rust which means better hygiene. Food approved plastic blocks high intensity : Non stick surface to avoid too much flouring. The underneath of the lid and blades made of stainless steel : Stable and high resistance for long life. Structure and coverings in varnished metal sheet : Robust structure, reliable. Structure and coverings in stainless steel metal sheet : robust structure, reliable and non perishable. Lid locking pin in tempered steel in a T shape : Ensures a nice flattening of the lid to avoid leakage of the dough with guaranteed long life. Adjustable lid hinges: Allows a precise adjustment of the lid on the tank without leaks of dough. Assistance of lid opening without spring: Assistance lid by gas jack smoothed at the end of opening to limit the shocks and without risk of breakage nor fall of the lid. This document is not contractual. The manufacturer reserves the right to make changes without prior notice. SMEC123A du 11/07/1

Optimized working ergonomics: Controls and lids at hand and working position as closely as possible to the tank for a comfort of greater work and to optimize the time of cycle. Side handles: Allow a movement of the machine without efforts while insuring the protection of controls. Powerful handle of lid: Important and ergonomic lever arm and reduction of the tightening for an effective use without efforts. Very clear interior of the machine: Avoid at the most the zones of retentions and facilitates the maintenance of the inside of the divider. Side doors access: Allows to reach quickly and simply...

OPTIONS Pressure regulator VarioPress®: Allows to work very soft, hard or fat dough with the same machine. The settings of spreading pressure is accessible to the baker and is graduated to establish recipes. FlourBox®: Box with flour on integrated support as close as possible to the tank, removable, the flouring at hand! Anti-Projection of flour APF®: This system puts obstacle to the flour expelled during the compacting of the dough for a reduction of the emissions of dusts in the air. Opening of doors without tools Easydoor®: Closure of doors without removable key for an optimum safety : the...