Universal-circulation system

Product catalog summary

Overview: The document provides detailed information about the Universal-circulation system (KK) developed by Maurer-Atmos Middleby GmbH for cooking processes. It highlights the system's advantages, characteristics, and technical specifications.

Advantages:

Low Investment Costs: The system is designed to ensure low investment costs while maintaining high production capacity.
Efficiency: An optional air circulation system allows for flexibility in product types, such as producing ham in various molds.
Space Efficiency: The system's compact dimensions reduce building investment costs and are suitable for both large industrial and smaller trade companies.

Characteristics:

Usage: Suitable for cooking and pasteurizing processes.
Processes: Includes cooking, pasteurizing, and optional showering with cold or warm water.
Air System: Features individual fans for each trolley place.
Hygiene: The cooking process reduces bacteria growth.

Technical Specifications:

Operation: External operating control with options for control and documentation systems.
Heating Options: Includes electric, low pressure, high pressure, oil, and gas heating options.
Cleaning: Interior cleaning systems are available.
Exhaust and Cooling: Equipped with exhaust air fans and cooling showering systems.
Airflow: Horizontal airflow with options for alternating vertical airflow.
Floor and Doors: Various floor and door configurations, including double-walled and anti-slide profiles.
Transport System: Floor transport with options for semi-continuous batch systems.

Model Specifications: The document includes a detailed table of model specifications, listing the number of trolleys, door opening clearance, cabinet dimensions, and heating requirements for different models (Tandem and Parallel types).

Catalog excerpts

PROCESSING TECHNOLOGIES FOR COOKING SMOKING • MATURING • DRYING •AGING Universal-circulation system (KK) The space-saving solution for cooking Advantages Low investment costs: The systems are specially developed for the cooking process in order to guarantee low investment costs for a high production capacity. Use: The universal system for cooking and pasteurizing. Efﬁciency: The optional air circulation system guarantees excellent product ﬂexibility so that e.g. ham can be produced in various moulds despite high trolley loading. Minimum space requirement: Individually tailored solutions can be developed for both larger industrial or smaller trade companies thanks to the system’s exceedingly small width and height dimensions. Building investment costs are reduced considerably. Possible processes: · cooking, pasteurizing · showering (optional), cold or warm water Air system: · Individual fans for each trolley place Hygiene: · Reduced bacteria growth due to cooking process Maurer-Atmos Middleby GmbH · Kindlebildstrasse 100 · 78479 Reichenau · Germany · ww

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Universal-circulation system: The space-saving solution for cooking Door opening clearance (cm) Cabinet dimensions (incl. extension) (cm) Minimum room height (cm) Heating Steam; Electric Low pressure steam/ water Cooking Water Shower with tunnel * Dimesion smoke trolley (cm) width 100 n. a.: not available electric resp. high pressure / oil resp. gas without tunnel approximately connected loads external operating control electric (160 °C) Standard heating (optional) interior cleaning alternating vertical airﬂow double-walled, without slope anti-slide proﬁle Doors Tunnel design Drainage Transport...

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