Intensive-cooling system

Product catalog summary

Overview: The document provides detailed information about the Intensive-Cooling System (IUL) developed by Maurer-Atmos Middleby GmbH, designed for efficient and space-saving cooling in food processing.

Advantages:

Improved Product Quality: The system extends product shelf life by quickly cooling and packing fresh goods, reducing unnecessary weight loss and increasing production output.
Efficiency: Shorter process times are achieved through pre-cooling with a water shower and an integrated misting system, utilizing outside air energy to reduce cooling costs.
Space Efficiency: The system's compact dimensions allow for tailored solutions for both large industrial and smaller trade companies, significantly reducing building investment costs.

Characteristics:

Usage: The system is optimal for preparation processes such as peeling, slicing, and packing.
Processes: Includes showering, air circulation cooling, fresh/waste air cooling, ice water cooling, misting, boiling, and pasteurizing.
Air Systems: Features individual fans for each trolley place.
Hygiene: Lower bacteria levels are achieved through steam pressure sterilization and cleaning.

Technical Specifications:

The system accommodates various trolley numbers, with specific dimensions and cooling capacities detailed in a table.
Electric cooling systems and water shower specifications are provided, including power requirements and water usage.

Features:

Operation: External operating controls with options for control and documentation systems.
Cleaning: Interior cleaning and sterilization options available.
Cooling: Options for different cooling agents and methods, including Freon, ammonia, glycol, ice water, showering, and misting.
Floor and Doors: Various configurations for floor and door designs, including anti-slide profiles and additional doors for tunnels.
Transport and Exhaust Systems: Includes floor transport systems and exhaust air evacuation systems.

Catalog excerpts

PROCESSING TECHNOLOGIES FOR COOKING SMOKING • MATURING • DRYING •AGING Intensive-cooling system (IUL) The space-saving solution for intensive cooling Advantages Improved product quality: The shelf life of products is extended as quickly cooled and fresh goods are packed. Controlled cooling of products reduces unnecessary weight loss and increases production output. Use: The systems are used in optimal preparation for · peeling, slicing, packing Efﬁciency: Shorter process times are achieved by pre-cooling with a water shower and the integrated misting system. Savings on cooling costs as the energy of outside air is used to its full potential. Minimum space requirement: Individually tailored solutions can be developed for both larger industrial or smaller trade companies thanks to the system’s exceedingly small width and height dimensions. Building investment costs are reduced considerably. Possible processes: · showering, air circulation cooling · fresh air / waste air cooling, ice water cooling · misting, boiling / pasteurizing Air systems: · Individual fans for each trolley place Hygiene: · Lower bacteria produced by steampressure sterilization · Cleaning Maurer-Atmos Middleby GmbH · Kindlebildstrasse 100 · 78479 Reichenau · Germany · w

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Intensive-cooling system: The space-saving solution for intensive cooling Door opening clearance (cm) Cabinet dimensions (incl. extension) (cm) Low Water pressure/ Shower Steam Cooking Cooling system wedge (2x for tunnel) without tunnel Minimum room height (cm) with tunnel approximately connected loads Cleaning Cooking interior cleaning / sterilization fresh/waste air (incl. exhaust pipes, exhaust air fans and pneumatic impact ﬂaps) re-circulated ice water double-walled, without slope anti-slide proﬁle Tunnel Drainage Environment and energy efﬁciency systems Cleaning systems Control and documentation...

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