PROCESSING TECHNOLOGIES FOR COOKING SMOKING • MATURING • DRYING •AGING Industrial fermenting, maturing and cold smoking systems (KN / KR) Advantages Non-stop-technology – fast, constant and reproducible processes: Due to control of relative humidity and temperature for inlet and outlet air it is possible to dry products without any variation. The system is able to move the air continuously (100% of the time) without any rest period. This in turn means: · complete consistency meaning approx. 1% deviation in the entire processing room · up to 25% processing time savings · significant energy savings due to the optimization of the software and mechanical operations · optimal utilization of footprint and room height with full trolley loading up to 6 m high (with max. 7,5 m room height) · up to 150% more product can be produced on the same footprint than with comparable systems · considerable labour savings with the option for automated solution for loading and unloading of the trolleys and the rooms Long-lasting and energy-saving: · fully insulated air handling unit and fully insulated ducts outside the processing room · all coils made of stainless material Loading: · manually with trolleys / racks · manually by overhead conveying system · fully automated loading and unloading via automated ground vehicles (AGV). These automatic ground vehicles are controlled by a control station and automatically measure the weight loss. Can serve multiple rooms. Maurer-Atmos Middleby GmbH · Kindlebildstrasse 100 · 78479 Reichenau · Germany

Industrial drying, fermenting and maturing systems Thanks to the horizontal / vertical air circulation these systems are universally applicable, regardless whether products are placed horizontally on wire mesh shelves or suspended on smoke sticks. Possible processes: · Cold smoking · Drying · Maturing Air systems: Circulating air: · Multiple channel system comprised of air supply and return air channels · Horizontal and vertical air distribution systems · The circulating air is prepared through a central air handling unit and is blown into the processing room through air injecting ducts. Via...