Overview

This document provides technical specifications and descriptions of various meat processing machines manufactured by MAINCA, including burger and meatball formers, cutters, hydraulic and manual fillers, meat mincers, kneader-mixers, bandsaws, and mixer-grinders. The machines are designed for industrial meat processing applications and are distributed worldwide.

1. Burger & Meatball Formers

• Models: PR-360, HA-2200, HA-4400
• Power: Single-phase motors ranging from 0.38 kW to 0.74 kW
• Production Capacity: Up to 4,400 units per hour
• Maximum Diameter: Up to 120 mm
• Dimensions: Provided for PR-360 with various sizes (A-G) in mm
• Additional Features: Optional mechanical hand operation for PR-360

2. Cutters / Bowl Cutters (Choppers)

• Models: CM-14, CM-21, CM-41, CM-41S, CM-75S
• Speeds: 1,500 rpm, 3,000 rpm, 3,600 rpm, 5,000 rpm depending on model
• Power: From 0.09 kW to 22.22 kW
• Bowl Capacity: Ranges from 110 kg to 1,000 kg

3. Hydraulic Fillers (Stuffers)

• Models: FC-12, FC-20, FC-25, FC-30, EI-50
• Power: Single-phase and three-phase motors from 0.55 kW to 1.65 kW
• Cylinder Capacity: 12 to 50 kg
• Dimensions: Detailed dimensions provided for each model

4. Manual Fillers / Stuffers

• Models: TP-5, TP-10, TP-15
• Cylinder Capacity: 5 to 10.5 kg
• Dimensions: Provided in mm for length, width, and height

5. Meat Mincers (Grinders)

• Models: PM-70, PM-12, PC-82, PC-22, PC-98, PC-32, PC-114 and variants
• Power: Single-phase and three-phase motors ranging from 0.55 kW to 3.7 kW
• Capacity: From approximately 170 kg/h to 1,150 kg/h
• Weight: Between 20 kg and 106 kg depending on model
• Additional Features: Some models include giant trays for large volume processing

6. Kneader-Mixers (Blenders)

• Models: RM-20, RC-40, RC-100, RM-200, RV-200
• Power: From 0.24 kW to 2.21 kW
• Bowl Capacity: Ranges from 20 kg to 200 kg
• Dimensions: Provided for each model

7. Bandsaws

• Models: BC-1800, BC-2200, BC-2800, BC-3200JV, BC-3200LHS
• Power: Single-phase and three-phase motors from 1.1 kW to 2.9 kW
• Weight: From 55 kg to 160 kg
• Wheel Diameter and Band Length: Detailed for each model

8. Mixer-Grinder

• Model: MG-95 Hybrid
• Dimensions: Provided in mm (A-L)
• Bowl Capacity: 95 liters
• Weight: Approximately 65 kg

Manufacturer Information

Equipamientos Carnicos, S.L. (MAINCA) located in Granollers, Barcelona, Spain, has been producing meat processing machinery since 1971 and exports to over 80 countries. Contact details and website are provided for further inquiries.

Critical Information Summary

• Machines cover a wide range of meat processing needs: forming, cutting, stuffing, grinding, mixing, and cutting bones.
• Power supply options include single-phase and three-phase motors with varying power ratings to suit different production scales.
• Production capacities and cylinder/bowl capacities are specified to guide selection based on volume requirements.
• Dimensions and weights are detailed for installation and handling considerations.
• Optional mechanical hand operation is available for some models to enhance versatility.

This structured summary captures the essential technical specifications, capacities, and features of MAINCA's meat processing machinery product line.