SHEEP MILK PROCESSING PLANT Milk receiving Milk tanks Milk pasteurizer Details of vats Processing room Ricotta production Washing moulds Dynamic salt cheese vats MAGNABOSCO S.r.l. - Via Roma, 19 – 36030 Zugliano (VI) Tel. 0445 330111 (8 linee r.a.) œ Fax 0445 330110 – 330222 e-mail: [email protected] œ www.magnabosco.com

CHEEESE AND RICOTTA PRODUCTION PLANT PROCESSING CHART DESCRIPTION 1) The milk arriving at the dairy is discharged from the tank trucks or it is transferred into the cans by means of a selfpriming electro-pump. It is put into the storage tank, filtered for a rough cleaning and cooled through the plate heat exchanger (pict.1); 2) A centrifugal electro-pump transfers the filtered and cooled milk from the receiving section to the tanks of the milk storage section (pict.2), and it is hold there waiting to be processed; 3) From the storage tanks the milk is sent – by means of a centrifugal electro-pump...