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E3

E3

E3

Product catalog summary
Overview: The document describes two machines, E3 and H2, designed for compressing products inside casings or bags and sealing them with aluminum clips. These machines are suitable for products like stuffed loin, ham, Bologna sausage, and chicken.
E3 Machine Specifications:
  • Automatically holds and stretches the casing or bag to a selected pressure level before sealing with an aluminum clip and trimming excess material.
  • Features robust construction with stainless components for durability in adverse conditions.
  • Operates fully pneumatically with minimal maintenance required.
  • Compatible with lubricant ALB-591, meeting EU and USA food industry standards.
  • Protected by patents with potential for modifications without prior notice.
  • Clip range includes models H-16, H-18, and H-21.
H2 Machine Specifications:
  • High-speed operation for closing sausages in various casings, nettings, and bags.
  • Starts with a lever press, automatically gathering and sealing the casing with an aluminum clip.
  • Features robust construction with stainless components for durability in adverse conditions.
  • Operates fully pneumatically with minimal maintenance required.
  • Compatible with lubricant ALB-591, meeting EU and USA food industry standards.
  • Protected by patents with potential for modifications without prior notice.
  • Technical data includes a net weight of 23 kg, operating pressure of 6 bar, and air consumption of 4.9 liters per cycle.
  • Clip range includes models H-520, H-540, and H-550.
Additional Information:
  • Both machines are manufactured by Lorenzo Barroso, a company with a history since 1958.
  • Images and content are proprietary to Lorenzo Barroso, with reproduction prohibited.
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Catalog excerpts

E3-2

E3 H2 E3 H2 Machine for compressing the product inside a casing or bag and High-speed machine for closing sausages in natural or artificial closing nettings and bags, full or empty, with an aluminium clip. casings,it with an aluminium clip (stuffed loin, ham, Bologna sausage, chicken...). Just by pressing the start lever, and without releasing the sausage After positioning and gathering the casing or bag, the E3 automatically from the hands, the H2 automatically gathers the casing together, holds with an stretches it clip, and trims off the excess material. closesitittight, and aluminium until...

 Open the catalog to page 2

All A. Lorenzo Barroso S.A. catalogs and technical brochures

  1. KD2

    1  Page

  2. SK4-120

    1  Page

  3. K4-120

    1  Page

  4. K4-60

    1  Page

  5. DAS

    1  Page

  6. MKS

    1  Page

  7. HBN

    1  Page

  8. NUDO

    2  Pages

  9. ECM

    2  Pages

  10. H1

    2  Pages

  11. HEMGRAP

    2  Pages

  12. ALM

    2  Pages

  13. HD2

    2  Pages

  14. CLIPS & LOOPS

    2  Pages

  15. HD3

    2  Pages

*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.