Catalog excerpts
Tray Erector Basic Tray It’s About the Tray Square Trays! No Jams! s! Square trays are the key to successful ccessful secondary packaging. ckaging. Lantech Tray Erectors are the key to square trays. o Why Square Trays Ma er Square trays pack be er, stack be er, and protect be er. They provide the structural integrity to deliver the performance their designer intended. Fact: trays lose 30% of their stacking strength if their sides are not aligned. There are barriers to erec ng square trays. Thinner corrugated, temperature and humidity changes, and varia ons in tray blanks can cause trays to be “unsquared” or lead to machine jams. unsquared Lantech Tray Erectors overcome these barriers through precise tray management and 100% control of trays throughout the en re erec ng process, ensuring your trays perform as designed and are produced with maximum efficiency. Square trays work be er! How Lantech Tray Erectors Make Square Trays From the moment a blank enters the magazine un l it exits the tray erector as a properly formed and 4 sides sealed tray, it is under complete control. A unique pickup frame pulls the tray blank from the magazine and puts it into a horizontal posi on. Four snap-lock clips transport the blank to the forming posi on. During this transfer glue is applied on the blank. The blank will be forced through the forming unit, a er which the sides of tray blank will be simultaneous pressed on all sides. Finally the formed tray exits the machine. TE-A Series
Open the catalog to page 1Blank Separation Special separators release only the leading blank to the pickup frame and retain the following blanks. Blank Pick-up From the magazine a blank is taken with vacuum and put in position. Four snap-lock clips transport the blank to the forming head position. Adjustable Forming Unit The folding unit is adjustable in length and width and can be adjusted to the correct tray size. The adjustments are done by hand wheels and can easily be read from counters and scales. Square Tray Forming While the blank is being pressed through the forming unit by the stamp, the sides of the...
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