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Industrial bread slicers

Industrial bread slicers

Industrial bread slicers

Product catalog summary
Overview
The industrial bread slicer CI is designed for slicing various types of bread, making it ideal for high-production factories. It can handle up to 1200 breads per hour, emphasizing its high capacity and robustness.

Models
- CI52: Passage width of 52 cm
- CI60: Passage width of 60 cm

Features
- Steel blade frames
- Includes a shovel for bagging bread
- Stainless steel crumb drawers
- Adjustable upper belt height
- Stationary guide-breads at input and output
- Cut thickness starting from 9 mm
- Cut height of 140 mm
- Voltage: Three-phase 220/380V+T (single-phase optional)

Ergonomics / Maintenance
- Blade lifespan: 25,000 to 30,000 breads, depending on bread type and crust toughness
- Secured according to current norms
- Easy cleaning and maintenance with large crumb collector drawer and simple frame dismantling system

Options
- Double cut (available for CI60)
- Single-phase 220V+T voltage
- Custom color
- Tool for bagging

Specifications
ModelCI 52CI 60
TypeIndustrial
Width (cm)5260
Cutting thickness (mm)11 (standard)
Double cutNoOptional
Useful length of intake belt (mm)1440
Useful length of output belt (mm)760
Cut height (mm)140
Power (kW)1.1 + 0.25 (motor gear)
Voltage (V)Three-phase 400V + N + G
Dimensions (Width x Height x Depth in mm)730 x 1225 x 2500810 x 1225 x 2500
Weight (kg)545


Contact Information
LAMBERT MECANIQUE SAS
4 Avenue Jean Monnet, 26000 VALENCE
Phone: +33 (0)4 75 25 98 30
Fax: +33 (0)4 75 83 95 23
Email: [email protected]
Website: www.lambert-mecanique.eu

Note: Specifications and illustrations are non-contractual and subject to change without notice.
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Catalog excerpts

Industrial bread slicers-1

Industrial bread slicers The industrial bread slicer CI is designed to slice all sorts of breads. Its high capacity and robustness make it an essential product for high production factories, because it’s particularly suitable for large flow rates can cut up to 1200 breads per hour. Models CI52, industrial bread slicer with passage width of bread 52 cm CI60, industrial bread slicer with passage width of bread 60 cm Features - Frames of blades are made of steel - Bread slicer delivered with a shovel to put breads in the bag. It corresponds to the maximum cutting width of the machine. - 2 side drawers stainless steel crumb - Adjusting the height of the upper belt by driving - Guide-breads stationary input and output - Cut thickness: from 9 mm - Cut height: 140 mm - Voltage: Three-phase 220/380V+T (single-phase in option)

 Open the catalog to page 1
Industrial bread slicers-2

Ergonomics / Maintenance - The life span of a set of blades varies according to the following factor: type of bread, toughness of the crust, temperature of bread... We estimate it between 25 000 and 30 000 breads - Security: our bread-slicers are secured according to the norms in effect - Cleaning and easy maintenance thanks to the big capacity crumb collector drawer and, by its simple system to dismantled the frame Options - Double cut (for model in 60) - Voltage single-phase 220V+T - Color - Tool to put in bag Non -contractual specifications and illustrations - LAMBERTMECANIQUE SASreserves...

 Open the catalog to page 2

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