K&S Flyer
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SPRINKLING SYSTEMS technology – made in Germany. manufacturers in our field we offer individual solutions. Our well-known confectionery manufacturers worldwide. One thing we are proud of: Quite a few artisanal technology – for the very best ROLLING MACHINES WE GET YOUR PRODUCT IN GOOD SHAPE. MOULDING TECHNOLOGY CEREAL MOULDING PICK AND PLACE SYSTEMS Different shape efficiently – without long production

technology – made in Germany. manufacturers in our field we offer individual solutions. Our well-known confectionery manufacturers worldwide. One thing we are proud of: Quite a few artisanal technology – for the very best Cereal snack balls produced on our K+S cereal forming system GFT/GFW. Different shape preferred? Simply change the tool. Quickly and efficiently – without long production

K+S - Our name stands for more than 70 years of experience in the development and production of moulding technology – made in Germany. As one of the leading manufacturers in our field we offer individual solutions. Our machines are used by the most well-known confectionery manufacturers worldwide. One thing we are proud of: Quite a few artisanal manufacturers and confectioneries also rely on K+S technology – for the very best results. Headquarters and production in Bad Schwartau Different shape efficiently – without long production

CEREAL MOULDING SYSTEMS GFT/GFW BARS, BITES, CLUSTERS AND BALLS „Starchless Moulding“ – production of fruit gum with K+S technology allows to reduce binders by up to 30 percent compared to conventional methods. Perfect for sugar and fatreduced products. And just as good for any other product. Gentle forming process, short set-up times, intuitive operation. And delivering exellent results. starch needed. Swop product pasty masses with a flat base. Date, fruit, all shapes – just like the Swop your product shape within minutes. Just ٠ Working width: 100 mm ٠ Dimensions in mm: ٠ Speed: 0.5-3.5...

MOULDING MACHINES MFT/MFW FOR PRODUCTS FROM PASTY MASSES 70 years of K+S development experience: For products made from pasty masses with a flat base. Date, fruit, marzipan and protein products in any shapes. in just a few simple possible – no cutting, no raw edges. ٠ Tabletop device with working widths of ٠ Dimensions in mm: ٠ Speed: ٠ For heavy-duty use and 24/7 production ٠ Working widths from 400-1.200 mm ٠ Dimensions in mm: 1.900 x 2.300-3.100 x 2.500 (LxWxH) ٠ Speed: 0.7-5.6 m/min ٠ Output bars*: up to 46.680 pieces/h (with 3.0 m/min) ٠ With baking tray For rotationally symmetrical...

FORMING SYSTEM FFW SUPER EASY FRUIT GUM-PRODUCTION „Starchless Moulding“ – production of fruit gum with our molding technology. No starch needed. Swop product shape easily. Production can be organised on very little space and has low energy requirements. K+S technology allows to pasty masses with a flat base. Date, fruit, Unique K+S technology offering the opportunity to produce gummies containing real pieces of fruit. quantities – for all shapes – just like the Swop your product shape within minutes. Just ٠ Working width: 100 mm ٠ Dimensions in mm: ٠ Speed: 0.5-3.5 m/min ٠ Output bars*: up...

POWERFUL MINIS BY K+S SMALL MACHINES - HIGH OUTPUT „Starchless Moulding“ – production of fruit gum with starch needed. Swop product pasty masses with a flat base. Date, fruit, offering the Our „Minis“ in K+S quality: Suitable for small to mediumsized production quantities – for manufactories, startups, laboratories. Swop your product shape within minutes. Just The K+S table machine enables product motifs of all shapes – just like the large MFT/MFW machines. ٠ Working width: 100 mm ٠ Dimensions in mm: 750 x 600 x 1.000 (LxWxH) ٠ Speed: 0.5-3.5 m/min ٠ Output bars*: up to 3.000/h (with 2.0...

Sören Bettex (left) and Tammo Bettex are managing directors of K+S. They took over the company in 2020. technology – made in Germany. manufacturers in our field we offer individual solutions. Our well-known confectionery manufacturers worldwide. Krüger & Salecker Maschinenbau GmbH & Co. KG One thing we are proud of: Quite a few artisanal technology – for the very best Different shape efficiently – without long producti