SERIE SEM

Product catalog summary

Overview: The document provides technical specifications and features of the manual hexagonal dividers from the SEM series, designed for dividing raw dough into equal portions.

Specifications:

Models: SEM 19, SEM 37 S, SEM 37
Dough Capacity: Ranges from 1.1 kg to 6 kg depending on the model.
Dough Weight: Can handle dough pieces weighing between 30 g to 300 g.
Hourly Production: Capable of producing between 1200 to 2200 pieces per hour.
Dimensions: All models have a width of 655 mm, length of 730 mm, height of 1085 mm, and weight of 150 kg.

Features:

Fully manual operation.
Pressing, cutting, and cleaning are performed using levers.
Constructed with stainless steel components including the bowl, knives, and plate cover.

Contact Information: KOSMITECH S.r.l., Via Liguria, 3 - 62010 MORROVALLE (MC), Phone: 0733/221500, Fax: 0733/221665, Website: www.kosmica.com, Email: [email protected]

Catalog excerpts

LINEA LAVORAZIONE Processing line Spezzatrice esagonale manuale Manual hexagonal dividers Le spezzatrici esagonali manuali serie SEM permettono di tagliare un pezzo di pasta cruda, in diverse parti, di forma e peso uguale a seconda del modello. The manual hexagonal dividers - type SEM allow you to cut a piece of raw dough, into various portions at the same shape and weight according to the model. Macchina a funzionamento totalmente manuale La fase di pressatura, di taglio e di pulizia viene effettuata con delle leve Vasca, coltelli e piatto del coperchio in acciaio inox Machine operates manually...

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.

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