• Utilizes circular blades for precise cuts, suitable for boneless and non-frozen products.
• Capable of slicing a variety of foods including meat, poultry, fish, and offal.
• Features interchangeable cutting disc carriages and variable cutting speed up to 18 m/min.
• Offers a minimum blade distance of 5 mm and available in 6 cutting heights ranging from 5 to 155 mm.
• Constructed entirely from stainless steel for durability.

• No need for pre-freezing, extending blade lifespan to 500-1000 tons before resharpening.
• User-friendly, safe operation with easy disassembly for cleaning.
• Operates quietly, enhancing the working environment.

• Suitable for meat cuts such as escalopes, steaks, and strips, as well as fish fillets and sausage meat preparation.
• Capable of making angled cuts up to 45°.

• Models range from ULTRA SLICER 100 to ULTRA SLICER 350, with blade diameters from 100 mm to 350 mm.
• Maximum processing height varies from 40 mm to 155 mm, with cutting widths between 300 mm and 428 mm.
• Blade steps range from 5 mm to 11 mm, with a consistent cutting speed of 18 m/min.
• Motor power ranges from 0.75 kW to 2.2 kW, with options for single-phase or three-phase electrical connections.
• Dimensions and weight vary by model, with the largest model weighing 990 kg.
• Constructed from AISI 304 stainless steel.

For inquiries regarding product compatibility, tests can be conducted without obligation. Contact information: +34 653 88 03 09, [email protected], www.jsbmachinery.com.