Replacing Compressed Air in Bakeries

Product catalog summary

Overview: The document discusses the benefits of using JetAir High Speed Pressure Blowers in bakeries to replace traditional compressed air systems.

Key Benefits:

Cost Reduction: Potential to eliminate up to 75% of compressed air costs.
Contaminant-Free: No oil, water, or other contaminants associated with compressed air.
Fast Payback: Capital payback usually occurs in less than one year.

Applications: The technology enhances performance in various bakery operations, including depanning, fluffing, pan cleaning, bagging, crumb removal, conveyor grid cleaning, and moving loaves into slicers.

Contact Information: For further details, contact JetAir Technologies at 805-654-7000 or via email at [email protected].

Catalog excerpts

Compressed Air Replacement: Bakeries Use JetAir High Speed Pressure Blowers Eliminate Up To 75% of Your Compressed Air Costs No Oil, Water, or Other Compressed Air Contaminants Fast Capital Payback - Usually Less Than One Year Increased Performance for the following applications: Depanning Fluffing Pan Cleaning Bagging Crumb Removal Conveyor Grid Cleaning Moving Loaves Into Slicer Call an Application Engineer Today! [email protected] • www.jetairtech.com

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