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JEREMY. BAKERY MACHINES. CATALOGUE

JEREMY. BAKERY MACHINES. CATALOGUE
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JEREMY. BAKERY MACHINES. CATALOGUE

Product catalog summary

Overview

This document is a technical catalog presenting a wide range of bakery and confectionery ovens and machines. It includes detailed specifications, dimensions, power requirements, and capacities for various equipment types used in industrial baking and confectionery production.

Main Sections and Summaries

1. Equipment Categories

  • Mixers: Spiral mixers (fixed and removable bowls), planetary mixers, and water dosers/mixers with detailed models such as BIZON, TUR, AQUAMIX, and URSUS series.
  • Cookie Depositors: MINIMAX series with various configurations for light dough, dough with filling, and semi-thick dough with additives.
  • Dough Dividers and Rounders: Automatic and semi-automatic machines including MAGNAT, BETA, DELTA, ALFAR, ALFA, RELAX, and SOLEX series.
  • Proving and Fermentation Equipment: Preliminary proving rooms and climator units (KLIMA series).
  • Ovens: Modular ovens (HELIOS), rotary ovens (TURBO), cyclothermic ovens (WULKAN), and automatic loading systems (ATLAS).
  • Packaging and Slicing Machines: Bread slicers (ATOR), packaging machines (AKRA), and cutting and packaging lines.
  • Additional Equipment: Flour sieving machines (PRESSA), dough sheeters (ROLLA), sheeter moulders (TARAK), and washing machines for containers (BELGA).

2. Technical Specifications

Each machine is described with key parameters including:

  • Capacity (kg, liters, or units per hour)
  • Voltage and power consumption (V, kW)
  • Dimensions (length x width x height in cm)
  • Weight (kg)
  • Additional features such as bowl type (fixed or removable), automation level, and specific functions (e.g., water dosing, dough dividing)

3. Equipment Details and Models

Examples of detailed data extracted:

  • Spiral Mixers: BIZON R80 to R140 with capacities from 7 to 140 kg, power 4.6 to 5.4 kW, dimensions around 75x145x125 cm.
  • Planetary Mixers: URSUS M170 and M220 with 170 and 220 liters capacity, 0.75 kW power, compact dimensions.
  • Cookie Depositors: MINIMAX series ranging from Uno (single dough) to Trio (three dough types), power from 1.1 to 3.6 kW, dimensions approx. 75x125x165 cm.
  • Dough Dividers: MAGNAT UNO and DUO models with capacities up to 3200 g/h, power around 1.4 kW.
  • Rounders: RELAX I and II models with capacities from 18 to 44 units per hour, power 0.8 to 1.1 kW.
  • Ovens: TURBO rotary ovens with various chamber sizes (40x60 cm to 80x100 cm), power 1.4 to 1.9 kW, weights up to 1550 kg; WULKAN cyclothermic ovens with baking areas from 8.5 to 24 m², power 2.6 to 5.2 kW.

4. Operational and Installation Parameters

  • Voltage compatibility: Most machines operate on 230/400 V.
  • Power consumption varies by model and capacity, ranging from under 1 kW for small mixers to over 9 kW for large mixers and ovens.
  • Dimensions and weights are provided to assist in planning installation and space requirements.

5. Manufacturer and Contact Information

All equipment is distributed by a regional dealer located in Warsaw, Poland, with contact details including telephone, fax, email, and website provided.

Critical Information and Recommendations

  • Ensure power supply compatibility (230/400 V) before installation.
  • Select equipment capacity based on production volume requirements.
  • Consider machine dimensions and weight for facility layout and handling.
  • Refer to specific model data for detailed operational parameters.
  • Contact the distributor for technical support and ordering.
See more

Catalog excerpts

JEREMY. BAKERY MACHINES. CATALOGUE-1

  PIECE I MASZYNY PIEKARNICZE I CUKIERNICZE     BAKERY AND CONFECTIONERY OVENS AND MACHINES     ŐFEN UND BACK- UND KONDITOREIMASCHINEN     FOURS ET MACHINES DE BOULANGERIE ET DE LA CONFISERIE     HORNOS Y MÁQUINAS DE PANADERÍA Y REPOSTERÍA     FORNI E MACCHINE PER PANIFICI E PASTICCERIE     ПЕЧИ И МАШИНЫ ПЕКАРНЫЕ И КОНДИТЕРСКИЕ

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JEREMY. BAKERY MACHINES. CATALOGUE-2

URSUS B Podnośniki dzieży Lifters for bowls Hebekippers L’élévateur basculeur de cuve Elevadores de recipientes Sollevatori per vasche estraibili Дежеопрокидыватели TUR Miesiarki spiralne z dzieżą stałą Spiral mixers with fixed bowl Spiralkneter mit festem Kessel Pétrin à spirale Mezcladoras espirales con recipiente fijo Impastatrici a spirale con vasca fissa Тестомесители спиральные с несъёмной дежой

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JEREMY. BAKERY MACHINES. CATALOGUE-3

BIZON Miesiarki automatyczne spiralne z odłączaną dzieżą Automatic spiral mixers with remowable bowl Automatischer spiralknetern mit herausziehbarer schale Pétrin à spirale à cuve amovible Mezcladoras automáticas espirales con recipiente posible de separar Impastatrice a spirale automatica con vasca estraibile Тестомесители спиральные автоматические с подкатной дежой AQUAMIX Dozowniki – mieszacze wody Water dosers-mixers Wassermisch- und Dosiergeräten Doseurs d’eau Dosificadoras – mezcladoras de agua Dosatori miscelatori d’acqua Дозаторы воды

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JEREMY. BAKERY MACHINES. CATALOGUE-4

MIXA Ubijarki planetarne Planetary mixers Planetenrührmaschinen Batteurs mélangeurs Batidoras mezcladoras Mescolatrici planetarie Планетарные миксеры MIXA axbxc MIXA 40 auto S MIXA 60 auto S URSUS M Podnośnik dzieży Lift for bowl Hebekipper Élévateur de cuve Elevador de amasadora Sollevatore di vasche Дежеопрокидыватель axbxc V, kW

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JEREMY. BAKERY MACHINES. CATALOGUE-5

MINIMAX Automaty do ciastek Cookie Depositors Dosiermaschinen Machines automatique á gâteaux Máquinas Galleteras Macchine per biscotti Отсадочные машины для печенья MINIMAX Combi MINIMAX Duo MINIMAX Duo Plus MINIMAX Trio MINIMAX Trio /ciasto lekkie /leight dough /leicheter teig /pâte légère (brisée) /impasto leggero /masa ligera /тесто лёгкое /ciasto średnio ciężkie z dodatkami /semi-thick dough with delicates /Mittelschwerer Teig mit Extra-Zutaten /pâte sablée avec garnitures /impasto medio con ingredienti aggiuntivi /masa de peso medio con aditivos /тесто полутяжёлое с добавкам /ciasto lekkie...

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JEREMY. BAKERY MACHINES. CATALOGUE-6

Automatyczna linia do produkcji chleba Automatic line for bread Automatische Brotlinie Ligne automatique pour production de pain Línea automática para la fabricación de pan Linea automatica per la produzione di pane Автоматическая линя для производства хлеба MAGNAT Dzielarki ciasta Dough dividers Volumenteigteilern Deviseuses de pâte Divisoras de masa Spezzatrici della pasta Делители теста BETA Zaokrąglarki taśmowe Belt rounders Bandrundwirkern Bouleuses ruban Heñidora de bandas Arrotondatrici a nastro Ленточныe округлители

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JEREMY. BAKERY MACHINES. CATALOGUE-7

ALFAR, ALFA Zaokrąglarki stożkowe Conical rounders Kegelrundwirkern Bouleuses conique Formadoras cónicas de masa Arrotondatrici coniche Конусные округлители RELAX Komory wstępnego rozrostu Preliminary proving rooms Zwischengaerschränken Chambre de fermentation Cámaras de crecimiento preliminar Celle di prelievitazione Камеры вступительной расстойки Wydłużarki ciasta Dough longmoulders Langwirkmaschinen Façonneuse Prolongadoras de masa Stenditrici Тестораскаточные машины

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JEREMY. BAKERY MACHINES. CATALOGUE-8

Linia krojąco - pakująca Cutting and packaging line Schneide- und Verpackungslinie Ligne de coupage et emballage de pain Línea de corte-empaque Catena per il taglio e l´imbalaggio Линя для нарезки и упаковки AKRA Krajarki pieczywa Bread slicers Brotschneidemaschinen Coupeuses de pain Cortadoras de pan Affettatrici per pane Хлеборезки ATOR Pakowarki Packaging machines Beutelverschlussmaschinen L`ensacheuses Embaladoras Confezionatrici Клипсаторы

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JEREMY. BAKERY MACHINES. CATALOGUE-9

BELGA Myjniе pojemników Washing machines for cases Kistenwaschanlagen Machine de lavage de conteneurs Lavadoras de recipientes Macchine per il lavaggio dei contenitori Машины для мытья ящиков axbxc l/min TARAK Przesiewacze mąki Flour sieving machines Mehlsiebmaschinen Machine à tamiser la farine Cribas para harina Setacci per farina Мукопросеиватели PRESSA Wałkowarki Dough sheeters Teigausrollmaschinen Laminoirs patisserie Allanadoras Sfogliatrici Тестораскаточные машины ROLLA Rogalikarki Sheeter moulders Ausroll- und Wickelmaschinen Machines à croissant Máquinas para fabricas croissantes Formatrici...

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JEREMY. BAKERY MACHINES. CATALOGUE-10

SUPRA Bułczarki automatyczne i półautomatyczne Bun Dividers and Rounders automatic and semi-automatic Automatische und Halbautomatische Teil-und Rundwirkmaschinen Diviseuse bouleuse automatique et semi-automatique Boleadoras automáticas y semi automáticas Formatrici per panini automatiche e semiautomatiche Автоматические и полуавтоматические делители - округлители для булок SUPRA Auto SUPRA auto Smażalniki pączków automatyczne i półautomatyczne Doughnut fryers automatic and semi -automatic Automatische und Halbautomatische Fettbackgeräten Friteuses de beignets automatique et semi-automatique...

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JEREMY. BAKERY MACHINES. CATALOGUE-11

Piece modułowe Modular ovens Modulöfen Fours electriques modulaires Hornos modulares Forni modulari Модульные печи TURBO Piece obrotowe Rotary ovens Stikkenöfen Fours rotatifs Hornos giratorios Forni rotativi Ротационные печи A AxB cm TURBO 575 TURBO 680 TURBO 6100 ATLAS Automaty załadowcze Automatic loading system Automatische Beschickungsanlage Enfourneur défourneur Máquinas cargadoras automáticas Macchine automatiche per il caricamento Загрузочные посадчики

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JEREMY. BAKERY MACHINES. CATALOGUE-12

WULKAN Piece cyklotermiczne Cyclothermic ovens Etagenbackofen Fours cyclothermiques Hornos ciclotérmicos Forni ciclotermici Циклотермические ярусные печи ul. Odlewnicza 5, 03-231 Warszawa, Poland tel: (+48 22) 614 53 75, (+48 22) 614 03 93 fax: (+48 22) 811 06 03 e-mail: [email protected] www.jeremy.pl Regionalny dystrybutor / Local dealer / Örtlicher Händler / Distributeur Distribuidor regional / Distributore regionalne / Местный диллер

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.