Tomato Peeling System The New Saturno™ peeler is able to peel large quantities of tomatoes by operating with diverse peeling conditions.

JBT Tomato Peeling System Tomato peeling system The New SATURNO peeler peels large quantities of tomatoes by varying the scalding time according to the initial or final characteristics of the product. Moreover, it provides you the ability to peel under diverse conditions: • Tomatoes are steam pressure scalded, immersed in overheated water and then vacuum cooled • Tomatoes are steam-pressure scalded and then vacuum cooled • Tomatoes are scalded through immersion in overheated water and then vacuum cooled The choice among the three systems is made so as to optimize the peeling yield according to...

JBT Tomato Peeling System Features and benefits of SATURNO tomato peeler High peeling efficiency Excellent quality High capacity Flexibility and reliability Energy savings Low maintenance costs 7 1. Tomatoes coming out of the extraction valve after scalding and vacuum cooling 2. Extraction valve 3. Tomato washing before the scalding treatment 4. Feed valve with loading hopper to the scalder 5. Constant pre-washed tomatoes feeding to the feed valve 6. Tomatoes coming out of peel separators 7. Peeling line main panel board

JBT Tomato Peeling System Feeding valve Tomato Peeling System Slat elevator Extrac valve VACUUM VAPOR Product infeed Vacuum pump Condensate tank Condenser Juice recovery pump Separator juice Pressurized scalder Tank with pump for peel and juice recovery

JBT Tomato Peeling System Self-lubrication Complies with EC directives Accident prevention guards Low maintenance cost WATER FEED STEAM Waste chopping pump Roller dripping conveyor Distributing belt Peel separator Waste recovery screw Peeled product inspection table

JBT Tomato Peeling System Tomato Scalder/Peeler A feeding valve feeds fresh product coming from the feed elevator through a hopper. The feeding valve transfers the fresh tomatoes into the pressurized scalder area accomplishing the following function: • dosing a constant quantity of fresh product to the scalder • keeping inner steam pressure by using radial and axial seals By setting the optimal thermal cycle, the scalder can process different tomato varieties and maturities. To achieve outstanding performance, the following scalding options are available: • pressurized steam scalding up to 131...

JBT Tomato Peeling System Approximate Specifications (Fresh tomatoes input) SATURNO is a trademark of Cavalieri S.p.A. 7

COUNT ON JBT TO HELP PROTECT YOUR INVESTMENT JBT’s greatest value in PRoCARE® services comes from preventing unexpected costs through smart, purposeful, and timely maintenance based on unmatched knowledge and expertise. PRoCARE service packages are offered as a maintenance agreement in various service levels, depending on your production and cost management requirements. JBT LIQUID FOODS FRESH PRODUCE TECHNOLOGIES | FRESH-CUT, ROBOTICS, STEAMING | FRUIT AND VEGETABLE PROCESSING | SECONDARY PROCESSING | ASEPTIC SYSTEMS | FILLING AND CLOSING | IN-CONTAINER STERILIZING | TRAY SEALING | HIGH-PRESSURE...