SuperStatic Retort The JBT SuperStatic Retort: Increase your bottom line by saving process time, floorspace and energy.

Testing in the JBT SuperStatic Retort has shown come-up time reduction of up to 30% and cooling time reduction of up to 34%. Time reductions are product and package dependent. Talk to a JBT food technologists about how the SuperStatic Retort could benefit your products and increase your bottom line. JBT SuperStatic Retorts come equipped with an enhanced Steam Water Spray System (SWS), ensuring uniform and efficient thermal processing of your packaged foods. The JBT SuperStatic Retort utilizes several unique features to reduce steam and water consumption while maximizing product throughput. Reduced...

Key SuperStatic Retort Features INCREASED STEAM CAPACITY INCREASED COOLING CAPACITY INCREASED PROCESS WATER FLOW REDUCED MAINTENANCE LOG-TEC™: Process Management System FEATURES STEAM BOOST VALVE: Faster Come-up Time Increase Product Throughput HIGH CAPACITY HEAT EXCHANGER: Faster Cooling Increase Product Throughput DUAL PUMPS: Increased process flow Constant flow throughout the thermal process LOW ENERGY SUCTION SYSTEM: Reduced Steam Reduced Cooling Water Reduces Process Water Required in the Retort CLOG RESISTANT NOZZLES: STAINLESS STEEL CONSTRUCTION STATIC PROCESSING: JBT’s LOG-TEC™ Momentum...

SuperStatic can be applied to these model retorts: A146 - Static EA146 - Agitating SA156 - Agitating COUNT ON JBT TO HELP PROTECT YOUR INVESTMENT JBT’s greatest value in PRoCARE® services comes from preventing unexpected costs through smart, purposeful, and timely maintenance based on unmatched knowledge and expertise. PRoCARE service packages are offered as a maintenance agreement in various service levels, depending on your production and cost management requirements. REMOTE MONITORING & DATA ANALYTICS FOOD SAFETY John Bean Technologies Corporation 2300 Industrial Avenue Madera CA 93639 USA...