Horizontal centrifuge Especially developed for drying vegetables and herbs

JBT FTNON Horizontal centrifuge In this application, the product will be centrifuged in a horizontal drum, so the product can be divided evenly over the wall of the drum at a low speed and with a minimal falling height. This way, a homogenous good drying will be obtained. The product damage is reduced to a minimum. In order to control the process in the best way possible, a semi-continuous system is chosen. This means that the drying process takes place in batches, but an integrated buffer / infeed belt will take care of a continuous running of the line before the centrifuge. The drying process...

JBT FTNON Horizontal centrifuge OUTFEED HEIGHT DRUM APPROX. 760 mm / 30” Drum fixation With 2 sets of geared belts Drive drum Direct drive with electro motor HOC 680 Indirect drive with electro motor HOC 810-110-115-120-125 Drum cleaning By means of air knife with SS 304 fan Technical specifications - Platform Options 1) Platform next to infeed conveyor In case of type HOC 110-115-120 and 125: Next to the infeed conveyor a platform is placed on one side. The platform is executed with a stair and a rail. 2) Step to centrifuge In case of type HOC 120 and 125: On both sides of the centrifuge a step...

JBT’s greatest value in PRoCARE® services comes from preventing unexpected costs through smart, purposeful, and timely maintenance based on unmatched knowledge and expertise. PRoCARE service packages are offered as a maintenance agreement in various service levels, depending on your production and cost management requirements. JBT LIQUID FOODS FRESH PRODUCE TECHNOLOGIES   |  FRESH-CUT, ROBOTICS, STEAMING   |  FRUIT AND VEGETABLE PROCESSING   |  SECONDARY PROCESSING   |  ASEPTIC SYSTEMS   | FILLING AND CLOSING   |   IN-CONTAINER STERILIZING   |  TRAY SEALING  |  HIGH-PRESSURE PROCESSING   |  POWDER...