A versatile system to process fruits and vegetables into juices and purees

The FVPGrow processes fruits and vegetables by separating seeds, skins and extraneous particulate material to produce a liquid or semi-liquid product. It can process whole fruits and vegetables ranging in size from small watermelons to leafy vegetables and berries. The FVPGrow offers a continuous, hygienic juice extraction at up to one ton per hour, depending on the raw product. During the cold extraction, no heat is added so the product is suitable for immediate bottling, and can be followed by HPP processing. The unit is highly versatile and capable of processing most fruits and vegetables...

Features/Benefits 9 Design - compact design to fit in smaller production spaces 9 Capacity - 1 ton per hour depending on raw material. 9 Construction - stainless steel food contact surface and other corrosion-resistant materials. 9 Cleanability - easy access and quick disassembly allows for rapid cleaning. 9 High Yield - scraping action of the paddles minimizes the product loss. 9 Uniform Product Distribution - a continuous screw at the inlet evenly distributes incoming product across the screen, resulting in a more uniform product loading which reduces vibration and maintenance. 9 Simple operation...

FVPGrow Approximate Specifications 1 1698 mm [66.9"] REFERENCE ONLY - REQUIRES FEED CHUTE Chopper Bypass Inlet: 3" Tri-Clamp Product Outlet: 3" Tri-Clamp Spray Ring Inlet: Hose Barb for 3/4" ID Hose 1578 mm [62.1"] COUNT ON JBT TO HELP PROTECT YOUR INVESTMENT JBT’s greatest value in PRoCARE® services comes from preventing unexpected costs through smart, purposeful, and timely maintenance based on unmatched knowledge and expertise. PRoCARE service packages are offered as a maintenance agreement in various service levels, depending on your production and cost management requirements. J B T D I...