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Automatic extrusion line ARCTIC EX Extrusion lines are extremely flexible and capable of producing a wide range of standard or sophisticated products which are popular in the marketplace. VOJTA extrusion systems ARCTIC EX are designed to meet the demand for a versatile, reliable and cost effective machine, able to produce sticks, logs, ball cones, bars, cakes, sandwiches etc. Capacities from 4 000 up to 20 000 pcs/hour are available, with various dosing decorating stations. ARCTIC EXTRA are also suitable for use as hardening tunnels, to quickly freeze products made by other machines. Principal...

Open design for easy cleanig Operation principle . Flowing from continuous freezers, the ice cream is pumped through extrusion or fill nozzles. Nearly any shape or flavor combination is possible. Extruded products - ice cream is cut with heated wire and slices are accurately positioned on conveyor plates. A stick is inserted in the ice cream during extrusion process, if required. Filled products - time elapse filling station is mounted on platform, fully sychronised to the movements of conveyor plates. Pre inserted cones, boats or cups are filled at this station. The product plates are transported...

Standard Equipment: Transport conveyor Inside the tunnel the conveyor chain follows a double spiral path around a robust, stainless steel frame. Sprockets guide the position of chain. ARCTIC EX lines are fitted with a lubrication-free stainless steel chain to meet maximum cleanability and hygiene standards. A pneumatic chain tightening mechanism provides precise and simple adjustable chain tension which ensures extended chain life and long production periods . The main chain drive is located inside the tunnel and the main drive motor is controlled by frequency converter for easy speed adjustment....

Wrapping machine A single lane or multilane wrapping machine is located at the end of pick-up unit. Single lane wrapping machines Flow –pack system, with/without pocket conveyor for precise product position. Ideal solution for small and medium size production. • Servodriven • Photocell for print registration • Electronic cutting jaws • No product – no bag options • Automatic foil replacement options VertiDIP - vertical dipping of sticks Multilane wrapping machines Multi-lane principle combines high capacity with gentle handling of every product. It also offers maximum reliability because of the...

Standard worktable for production of sticks, sandwiches and stickless products Equipment for production of ball cones Worktable II. for special products

Standard layouts: ARCTIC EX 400 (h= 2800 mm) (special layouts on reguest)

Technical Data Tunnel Tray dimensions Number of trays Freezing time Interlane distance chain type chain type Number of rows Worktable Worktable length Number of workstations Product handling Pick-up system Dipping stations max. chain type lamella type lamella type lamella type 3 Wrapping Wrapper type Single lane wrapping machine Multilane wrapping machine Refrigeration Evaporator capacity Fin distance Cartoning available upon request Optional Equipment • Internet/intranet interface for manager supervisoring and remote control • Extended worktable for additional product stations • Extended interlane...