CONTINUOUS FREEZERS CF Series

Product catalog summary

Overview: The CF Series Continuous Freezers are designed for efficient ice cream production, offering models CF 150, CF 300, CF 400, CF 600, and CF 800. These machines are capable of producing between 150 to 800 liters per hour with a 100% overrun.

Specifications:

Ice Cream Production Capacity: Ranges from 150 to 800 liters per hour.
Compressor Power: Varies from 3.3 kW to 15 kW depending on the model.
Beater Motor Power: Ranges from 2.2 kW to 8 kW.
Installed Power: Between 6.2 kW and 25 kW.
Water Consumption: Mains water consumption ranges from 450 to 1300 liters per hour, and tower water consumption ranges from 800 to 2400 liters per hour.
Dimensions: Width ranges from 730 mm to 970 mm, depth is 1250 mm to 1550 mm, and height is consistently 1600 mm.
Net Weight: Between 380 kg and 800 kg.

Technical Features:

Constructed with stainless steel for durability and compliance with European sanitary and safety standards.
Capable of producing ice cream with an overrun of 30% to 120%.
Compatible with automatic filling/extruding units and C.I.P. plants for automatic cleaning.
Equipped with a horizontal freezing barrel for easy maintenance and inspection.
Includes a digital ammeter for controlling compressor operations to prevent freeze-up.
Features a hard chromium plated barrel, beater with swinging scrapping blades, and an air/mix metering piston pump.
Utilizes a Freon R404a dry expansion system with a semihermetic compressor and vertical hermetic condenser.
Comes with an electric front control panel with various operational and safety controls.

Recommended Mix Components:

Fats: 8% to 12%
Sugars: 15% to 20%
Stabilizer: 0.5%
Total Dry Solids: 34% to 42%

Standard Equipment: Includes an air-mix pump designed for simplicity and ease of maintenance.

Contact Information: VOJTA s.r.o., Bratří Čapků 1844/17, 101 00 Praha 10, Czech Republic. Tel: +420 272 651 533, Email: [email protected], Website: www.vojta-equipment.com

Catalog excerpts

CONTINUOUS FREEZERS Create Your Ideas, We Will Find Solutions!

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Simple design, easy for maintenance All CF continuous freezers have a sturdy stainless steel construction and are built in strict compliance with sanitary and safety standards in force in Europe. Highly performing and easy to operate they can produce any kind of ice cream with an overrun of 30 to 120 % and are suitable to be connected to automatic filling / extruding units and to C.I.P. plant for automatic cleaning. Maximum reliability under various working conditions Simple and flexible operation, easy to produce any kind of ice cream High quality of components The horizontal freezing barrel...

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.

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