Specification:
The Pressure Control Machine has a height range of 56-61 inches (1420-1560 mm) and a pipe connection height of 44-50 inches (1130-1270 mm). It measures 24 13/16 inches (630 mm) in depth and 20 1/4 inches (514 mm) in width, with a weight of 551 lbs (250 kg). The cylinder capacity is 2.9 gallons (12 liters), and the pressure adjustment range is 0-87 psi (0-0.6 Mpa). The cylinder diameter is 7 3/4 inches (200 mm) with a stroke of 11 3/4 inches (300 mm). The connection pipe size is 3 inches (76.3 mm diameter), and it operates at a compressed air pressure of 94.25 psi (0.65 Mpa). The controllable flow rate at constant pressure is 0 to 537 gallons per minute (0-2,200 liters per minute) with an accuracy of ±0.02 Mpa. Power requirements are 11 W, with a maximum air consumption volume of 175 gallons per minute (720 liters per minute).

Layout:
The machine features a simple operation and sanitary design, reducing material damage. The Hitec EQ-6V/EQ-12V equalizing system minimizes stuffing weight fluctuations. The equalizer pressure absorption cylinder ensures smooth, non-pulsing, and gentle feeding of material to the linker, avoiding product damage. The system is user-friendly and easy to disassemble for cleaning, maintaining high hygiene standards.

Design and Performance:
The HITEC EQ-6V/EQ-12V is designed for mechanical simplicity and dependability, setting new productivity standards. It uses advanced technology to control processes and reduce pressure fluctuations between the meat pump and hot dog linker. The equalizing cylinder absorbs pulsations, maintaining constant pressure and allowing precise sausage weight adjustments, increasing production yields. The machine is constructed from Type 304 stainless steel with a 2B finish, ensuring structural integrity and longevity, with a focus on food safety.

Contact Information:
Head Office & Factory: 2565-8, Nagatsuta-cho, Midori-ku, Yokohama 226-0026, Japan. Phone: +81-45-983-5000, Fax: +81-45-983-0020, Email: [email protected], URL: www.hitec-jp.com