Hiperbaric industrial high pressure processing (HPP) units are designed to be the most reliable systems in the market. Customer Service along with innovation are the cornerstones of Hiperbaric, who has become the worldwide reference and the benchmark supplier of high pressure technology for food industry. Hiperbaric has the widest throughput range of industrial HPP machines, reaching up to 6,000 bar / 600 MPa / 87,000 psi meeting the requirements of start-ups, small-medium enterprises and large corporations. The horizontal layout and ergonomic design of all Hiperbaric machines simplifies installation and operations. Intensifiers (high pressure pumps) can be installed alongside the machine or in a service corridor. It is also possible to set up the Hiperbaric machines in an integrated configuration, where the intensifiers are installed in a platform on top of the vessel. This design reduces the footprint and facilitates its implementation in a food industrial environment.

* Throughput varies ±20-35% depending on the vessel filling efficiency. Current throughputs calculated for vacuum packaged products with the following filling efficiency: 45% (Hiperbaric 55), 50% (Hiperbaric 135 and 300), 60% Hiperbaric (420 and 525). HPP cycle includes product loading and unloading, pressure build up (600 MPa/87,000 p s i ) , h o l d i n g t i m e ( 3 m i n ) , p re ss u re re l e a s e, a n d a d d i t i o n a l m a c h i n e o p e ra t i o n s . E l e c t r i c p owe r s u p p l y 6 0 H z . Throughput kg/hour [pounds/hour] Vessel diameter inside mm [inches] Hiperbaric 55 is...

Throughput kg/hour [pounds/hour] Vessel diameter inside mm [inches] Th e H i p e r b a r i c 1 3 5 i s t a rg e te d f o r m e d i u m f o o d production. Its 135 Liter (36.7 gallons) vessel with a 300 mm (11.8 inch) diameter allows larger products and provides good filling efficiency, enabling throughputs Throughput kg/hour [pounds/hour] Vessel diameter inside mm [inches] The Hiperbaric 300 has been historically the most suitable option for medium-high productions delivering 1,410 kg/h [3,100 lbs/h]. Its 300 mm (11.8 inch) diameter results in an optimized vessel geometry that makes this machine...

Throughput kg/hour Vessel capacity liters [US liq. Gallons] Vessel diameter inside mm [inches] Dimensions meters [feet] The Hiperbaric 420 is the best-selling HPP machine in the market. Its 420 liter (111 gallons) capacity and 380 mm (15 inch) diameter vessel together with its 8 high pressure intensifiers allow this unit to process more than 2,600 kg/h (5,730 lbs/h). This model is the first of our Throughput kg/hour [pounds/hour] Vessel diameter inside mm [inches] The Hiperbaric 525 is our largest in-pack unit, following the demands of customers with the largest production environments. It is...

As global leading provider of high pressure processing solutions for the food industry, Hiperbaric is certificated according to the most requiring international codes and regulations, including: ‘A’ NATIONAL BOARD “R” CERTIFICATE NATIONAL BOARD “NB” CERTIFICATE Hiperbaric has extensive expertise in vertical integration of the high pressure technology into any existing production environment. All Hiperbaric HPP industrial machines are integrated with their own loading and unloading lines and systems, although in many production environments, HPP might require further automation solutions that...

Hiperbaric Application team is comprised of PhD’s and MSc’s specialists in food science, food safety and related areas who are process authorities and can provide industrial solutions concerning high pressure process, packaging and products. > FOOD SAFETY ASSEMENT Helping you to achieve your food safety objectives by: • Interpreting the most updated food safety regulations. • Designing validation studies for cold pressurized products commercialization. • Interacting with food safety authorities around the world. > NEW PRODUCT DEVELOPMENT Working together with you and your R&D team to create healthy...