DECANTER CENTRIFUGES & PLANTS FOR SOLID/LIQUID SEPARATION CONTINUOUS JUICE PRODUCTION FROM ROOT VEGETABLES USING MECHANICAL CELL MACERATION NEW PROCESS To achieve high yields of the best quality when processing root vegetables, HILLER offers a new mechanical cell maceration process using a decanter, which provides even further benefits: ■ better product ■ fresh vegetable taste ■ retention of vitamins and high-nutrition components ■ more intense colour ■ stable, cloudy juice ■ energy-efficient and ■ product-enhancing

PROCESS DIAGRAM FOR THE CONTINUOUS VEGETABLE JUICE PRODUCTION ■ high performance conditioner for maximum mechanical cell maceration of the prepared product ■ decanter with steam injection for short-term, homogeneous and controlled heating with special screw design for improved separation of the mash with controllable viscosity using the new mode in ongoing operation ■ short-term heating to inactivate all micro-organisms and enzymes within the product * ■ integrated heat exchanger system (HT) for energy efficient production* * Optional or for integration into the existing system technology (heat...