MASTER OF DAIRY EQUIPMENT
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MASTER OF DAIRY EQUIPMENT - 1

MASTEROF DAIRY ££jJJJ»MENT rThe brand MKT has over 50 years of tradition in designing and r delivering demanding cheese production equipment for quality-conscious dairy producers in over 25 countries on five continents. Our exceptionally large product selection covers fully automated Emmental, semi-hard and cottage cheese lines, as well as cheesemakeries' cleaning, conveyor and salting systems.

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Our Mission The Mission of MKT is to provide our customers the cutting edge technology in cheese production by introducing new innovative Cheese Making Equipment to the market. - New generation of cheese vats - One time crosswise and lengthwise cutting with knives - Effective stirring - Automatic distribution of rennet - Completely uniform curd and high yield - Fully automated function - Floating structure to prevent cracking PRESS VAT / PRE PRESS VAT - Flexible use – can be used for hard, semi-hard or soft cheese - Fully customizable with multiple options to fit customer needs - Excellent...

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MASTER OF DAIRY EQUIPMENT - 3

Cheesemaking equipment made in Finland Why MKT?  MKT products provide the best yield in the market  MKT products have short repayment period  Tailor-made cheese equipment in collaboration with our customers Sweden Norway Denmark Iceland UK Ireland Germany France Luxemburg Switzerland Italy Portugal Spain USA Canada Uruguay New Zealand Israel Russia Poland Hungary Greece Austria Spain Estonia Finland HIGH METAL PRODUCTION OY Linjatie 3, 01260 Van

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